Robin
100% Gohyakumangoku
Polishing ratio 60
Sake level unknown
Alcohol content 16
Self-rated 4
Japanese>English
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Location
3-chōme-7-67 Tōei, Ojiya, NiigataOpen in Google Maps
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パチョレックファン
We can finally feel the autumn season!
You can enjoy the spiciness with a hint of sweetness.
Japanese>English
はなたろ
The aroma is mild.
When you drink it, the dryness comes with a thump.
It has a robust flavor that is typical of the original sake.
The sweetness is refreshing and the aftertaste is clean.
List price: 1210 (tax included)
Contents: 180ml
Taste: sweet and mellow
Strength: 17%.
Rice polishing ratio: 38
Drinking temperature: cold
Japanese>English
味の素太郎
I drank it with a friend as a souvenir.
It's the best Junmai Daiginjo I've had in a long time. We finished it in an instant.
Thanks!
Japanese>English
むぅみんだに
At Universal City. Fluffy aroma, powerful drinking, perhaps. Sake-like texture on the tongue wakes you up! Aftertaste (^^)
Japanese>English
taku
I bought this product because it was recommended by the store.
It did not have much sweetness, and was dry from the beginning to the end.
It was dry from the beginning to the aftertaste.
Japanese>English
いおの純米吟醸 生原酒
いおの無濾過 特別純米 低温熟成原酒
いおの純米吟醸 生原酒
酔生夢死
Rice: Uonuma Gohyakumangoku, Koshitanrei
Rice polishing ratio 55
Yeast used: Association 1401
Alcohol percentage 17
Sake meter degree +0.5 Acidity 1.4
Amino Acidity 1.1
Iyono" is the former name of the Uonuma area including Ojiya.
13℃ cool and cold
Refreshing citrus aroma
Tangy mouthfeel
Luxurious sweetness
Melon aroma when it is contained
Fresh acidity
Strong aftertaste
Japanese>English
いおの特別純米 初しぼり中汲み生原酒
さくら
Fresh, robust and well-balanced. Sake with presence. I can't stop eating persimmon seeds!
Japanese>English
やなぎ
The aroma is unobtrusive, but the core strength when swallowed is very impressive. Since it is dry to begin with, the taste that remains on the tongue is also somewhat dry.
It is a good sake that is very easy to drink as a food sake.
After a few days, the acidity and bitterness in the supernatant become noticeable, perhaps due to oxidation, so be careful!
Japanese>English
㌧3
They are also in our refrigerator. LOL!
Japanese>English
morkzg
Apples and sweet berries on the nose. Very gentle and elegant aromas. Further hints of banana, melon, strawberry, cream, grapes.
Very different on the palate. Full of umami, with a nutty profile. Umami is quite drying, but there is a subtle backdrop of sweet fruit flavours to it all. Is this a mineral rich profile? I can't tell.
Finish is medium, with a dry feeling and hints of apple.
4.25/5
