Junmai Ginjo, Polishing ratio 60%, ALC 15
Tonight's third type of sake is Gizaemon.
I haven't encountered it in 10 years🤗.
I first encountered it in 2014 at a hotel when I was on a business trip to Mie Prefecture😊.
At that time it was a junmai ginjo (60% rice polishing ratio, 15% ALC), so I decided to count today's sake as our first encounter 😘.
The aroma was not so strong and the sake was refreshingly crisp and slightly dry on the palate 😋.
Chigasaki Chirori: 20240621
The 7th Sake Tasting Party Report 6.
Finally, the last report (6) was from Wakabisu Sake Brewery (Mie Prefecture)!
Mr. Ishizaki from Wakabisu Shuzo was there.
President Kuniko was also there at the beginning of the meeting.
I was able to taste only one sake from Wakabisu Shuzo.
It was "Hatsu Shibori Junmai Ginjyo Nama Shu Gizaemon".
The note said, "Light and refreshing. It has a nice flavor. There is a slight sourness.
The first pressing was released in November 2023, and the sake brewery served it at the event.
The "Wakaevista~" was overwhelmingly popular at the event.
It was impressive that they also brought a large amount of Baby Star Ramen and distributed it with the sake.
Finally, I would like to take this opportunity to make a suggestion to Wakabisu Sake Brewery anyway, which was previously released as a PB by Mochizuki Sake Brewery.
"Ninja no Sato Iga Ninja TAROEMON."
that is
The "cloudy×taroemon Wakabisu cloudy Junmai Ginjyo Namaishiki 60% Mie Yamadanishiki" should be released nationwide.
should be released nationwide.
I think it would be a big breakthrough if the label was made fashionable (not just for the inner circle).
It was so delicious that I still remember it.
Good evening, Pon 😃.
Is that a word with wakaevis? Is it a pun? It seems so 😁.
By the way, I had a drink at chuin-san before and Kawada-san totally agreed with me. We even talked about it again with Kawada-san at this venue 😅.
Purchased the most fragrant one at a liquor store tasting near my parents' house.
Drinking with my father as Father's Day
Kami no Ho 60% polished rice
Caproic acid aroma
Mellow, full and sweet on the palate
Less alcohol and smooth aftertaste
Suitable for the first half of drinking
Good evening, bap.
What a wonderful way to celebrate Father's Day with your father ✨.
I'm sure your father must have been very happy 😊.
I'm very curious to hear that it's a sweet sake from Mie 🎵
This is my first brand. It is refreshing, mellow, refreshing, citrusy, sweet, and delicious. It is even better when drunk cooled down, like a summer sake.
The third drink at my favorite yakitori restaurant was Gizaemon Natsu-damon, which I had during a break in the drinking Shinsei.
This is another summer sake from my favorite Mie sake that I was very curious about.
The aroma is not so strong.
It has an energetic taste with a tingling sensation when you put it in your mouth.
It was a very tasty sake with a good balance of refreshing sweetness and bitterness ✨.
I was drinking it thinking it was light, but it had a vanilla-like aroma that reminded me of Kikuyu.
It was easy to drink.
Sake meter / +2.0
Acidity/1.7
Amino acidity/1.0
Gentle ginjo aroma.
Rich sweetness to the graininess of Kami no Ho🌾. After the bitterness, the acidity is noticeable 😳.
Fruity taste for sure 😋.
I heard it's rather dry, but it felt sweet to me 😅.
Sweet and tasty dark middle body 🥂.
On the day of the inspection, I had Hakata Ramen for the first time in a while near where I left my car 🚗. It was a rare occasion for me to have a second bowl of ramen 😋.
100% Kami no Ho from Mie Prefecture, 60% polished rice
Alcohol level 16%, Sake meter +3
Light ⭐️⭐️
Brilliant⭐️⭐️
Sweetness⭐️⭐️⭐️
Bitterness⭐️⭐️⭐️✨
Acidity⭐️⭐️⭐️⭐️
Kick⭐️⭐️⭐️
Likability⭐️⭐️⭐️
Ace, here's another one 😊.
Sorry 🙇
I had my eye on the ramen instead of the alcohol 😁.
As a thick noodle lover, I don't eat Hakata Ramen 🍜, but I want to see how many refills I can get: ✌️
Manta-san, good evening 🎵
I see you like thick noodles ^_^🍜.
It's true that ❗️ Hakata Ramen noodles are so thin that I could have had another bowl 😂 but one bowl was enough to fill me up 😅.
100% Yamadanishiki produced in Iga, Mie Prefecture
Polishing ratio 50%.
Alcohol content 15%.
Sake meter: -3.3, Acidity: 1.5 (reference)
Fat bottle opened 5/3 and posted 5/21
I've been drinking Gizaemon in one cup at a fish-based izakaya where I often go for a drink (report posted on 2022.10.4), but this is the first time I've seen a four-pack bottle! I have to admit, I was taken by the jackets ☺️ swimsuit 👙🤣.
It's a summer sake bottled from freshly squeezed new sake, once fired, and has a refreshing aroma after opening the bottle!
It has a refreshing aroma with a hint of marijuana and almost no alcohol!
When you put it in your mouth, the refreshing sensation is very pleasant and there is no messiness at all! So, you can enjoy it if you cool it down and drink it while savoring the refreshing sensation and feeling the change in flavor as the temperature gradually rises.
Delicious!
About GW
I watched my daughter's badminton tournament for the first time.
This tournament was a regional qualifier mainly for 3rd graders, and only my daughter and 2 other 2nd graders participated, including one from another school.
One of the 2nd graders was the winner of the 1st grade tournament (my daughter came in 3rd), and although her opponent was good, she persevered to win in a full set 🎉 She lost in straight sets to a 3rd grader in the next round, but I was able to see how much my daughter had improved after watching her fight back even when leading 🎉 It was a great day for me to see how much she had grown 🥰.
Hello, Koizo 😃
It's summer in Gizaemon! I like the mon mon and the rhythm 🎵🤗.
Your daughter 🏸's individual competition! This must have been so exciting for you to cheer 📣😄It's more than happy to see your child's growth 😊.
kobo-san konbanhasan (o´ omega`o)no~~~
🐱 pretty 😳✨
I'd buy the jackets 😊
I bet you couldn't stop thrilled to see your daughter fighting and growing up? I'm sure it was 🤭
Good evening, Mr. Kozou. As a parent, I want to support your daughter's efforts 😀 The first half of the article 👙 makes me sympathize with you 😝 I'm on this side of the fence 🤣.
Maybe it's too late to say this, but the snake eyes on the glass 😿.
Mr. Jay & Mrs. Nobby
Good evening...
Yes  Monmon sounds loose and nice 😁 It was a very summery drink!
It was good to see my daughter's club activities for the first time!
Mr. Yasube.
Good evening...
I'm glad to hear that the club's game is in the gymnasium, so I thought I couldn't watch the game!
My fellow students! Swimsuits... especially the top ones make me so horny.............💦.
Eirin-san
Good evening...
I think label design is very important! You have to get the customer to pick it up first 😅It's interesting to look at the labels at the liquor store 😁.
Mr. Notochi.
Good evening...
I'm at a difficult age where I don't want my parents to see me 😁 but I'm glad I got to see it 😊.
Am I on your side too? I'm from that side 🤣.
I drank too much during the day (repentance).
But that's OK! It's my day off! (Grand Prize for Remorse)
Posting to commemorate the first cup of dry close.
I felt a little fruitiness, but it was easy to drink (vague memory).
I think I liked the Seikagami the best out of the many I drank, which I bought more at the end 🤔.
By the way 🍶.
The 4 people I met at the counter.
I really appreciate you guys for being so fun and not getting bored 🙏.
And a big thank you to the waitstaff who warmly and sometimes firmly(?)
I'm also very grateful to the waitresses who looked after us 🙏.
Sake party at a nearby bar!
We had about 24 bottles to drink as much as we could.
I took note of all the varieties ✎.
Gizaemon
Gorgeous, fruity, not too sweet, not too spicy, somewhere in between?
The aftertaste is a little bitter.
