Gary Leong
Seasonal limited sake wrapped with japanese newspaper. Very surprised by its smooth and fruity taste, loved it!
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奥の松Okunomatsu
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Okunomatsu
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Location
69 Chōmei, Nihommatsu, FukushimaOpen in Google Maps
Timeline
立山ギンレイ
Pair with maitake ahi jus or shabu-shabu.
Okunomatsu Junmai Daigin Shiboritate
Japanese>English
ryo375
A gift from your father's friend.
I'm afraid I can't drink such a high-class liquor.
It's delicious!
Japanese>English
おもち
新白河
くま吉
Purchased at the antenna store at Fukkodai-mae Station
Drink cold
Clear and colorless
Mild ginjo aroma
Full-bodied on the palate
Slightly dry afterwards
The richness lingers in the mouth for a while.
When served cold, it has no peculiar taste.
It enhances the taste of side dishes such as chicken tataki.
Hot sake
Weak but strong smell of alcohol
The sweetness is increased and the flavor is more broad.
Slightly rice flavor, not dry.
Increased affinity and goes very well with snacks.
Japanese>English
Okunomatsu純米大吟醸 スパークリング
たっつう
A bottle purchased at the supermarket.
It is a sparkling sake that is fruity and sweet, but also has the gentleness that is typical of Fukushima🍾.
It was easy to drink and delicious. 🙆♂️
Japanese>English
ドフラミンゴ
SAKANA&JAPAN FESTIVAL (Fish Japan Fest) 2025 in Yoyogi Park ⛲️ found! Fukushima Fish Festival 🐟!
Okunomatsu Tokubetsu Junmai Harazake Hiyaoroshi
Japanese>English
酒フクロウ
With oyster shigureni which my wife made.
Oysters are devastated in Hiroshima this year, but that doesn't mean we can't eat them this time of year 😅.
It is a well-balanced sake, medium-hot and fruity. I thought it would go well with a slightly darker dish like shigure-ni-nimono with oysters. I think it works as a match because the long lingering flavor of the oyster on the palate and the lingering flavor of the sake seem to be in tune with each other.
Both the oysters and sake seemed to disappear quickly, so I made an effort to taste and drink and eat (laugh).
Japanese>English
むらむー
I drank a little at Brandeis and liked it, so I bought it.
It's sweet and tasty!
I like the taste of the rice cake.
Japanese>English
しみー
Crystal silver color.
Rich fruits such as apple, pear, melon and white peach. Serrefeuille, top-grade powder, white bean flour.
Typical Capuleti type.
The attack is light, light, sweet and luscious from the flavors, but smooth and crisp, as is typical of Arsée.
It is said to be a champion saké at the International Wine Challenge, which I found to be quite understandable.
Japanese>English
mitchiwa
Very fruity, like wine night
Japanese>English
なす
Selected as part of a set for comparison!
Clear and easy to drink 🍶.
Japanese>English
ねむち
The 25th Hankyu Brewery Festival⑳
The booth of Okunomatsu.
We decided to stop by at the end of the festival to experience Okunomatsu, which was the most popular brewery yesterday.
◉Nihonmatsu limited edition Junmai sake Newspaper roll TK1
A gentle, refreshing sweetness.
Toerubu
12% alcohol by volume. Easy to drink, but minerally and loose.
Yusa Junmai Ginjo
Sweet aroma. Sweet aroma, sweet flavor, and a crisp finish.
◉Black George Junmai Daiginjo
Mineral and smooth on the palate with a strong spread of sweetness and umami. The sweetness and umami are very spread out and strong. The taste is as good as it was when I drank it before.
The bar closed at this point, so we made our purchases and parted ways.
Thank you to Mr. Taiji and Mr. Sakeran for joining us.
Thank you also to the young wife of a stranger. I don't know...
Japanese>English