A hint of green apple softly unfolds. The elegant sweetness and light lingering bitterness are irresistible. It was perfect for during and after a summer meal.
The winding machine continues by accident, but I bought it spur of the moment without prior knowledge.
I looked closely and saw a small mention on the label that it was dry.
In terms of sake, it was a 2 or lower? It had a moderate sweetness and tasted good at room temperature.
It had a moderate sweetness, and the more it warmed up to room temperature, the better it tasted.
Makiki Ryo Special Junmai from Takachiyo Shuzo ¥1,815-.
It was a delicious sake with a refreshing sweetness, moderate acidity, and a very slight gaseous taste that made it easy to sip.
We finished it with my wife's sister and her husband in no time.
It went well with tuna medium fatty tuna and sea bream sashimi.
It has a winning acidity, a full-bodied umami, a moderate sweetness, and a hint of bitterness and gasiness.
Of course it is delicious. Of course it is delicious.
With the number of brands of maki-ki increasing from last year, we can only watch with our fingers crossed as we finally drink last year's sake. It is a problem that there are so many delicious sake all over Japan....
Memorandum
Sake rice Unknown
Polishing ratio unknown
Softly sweet and fruity on the palate. The sweetness is felt with sourness and astringency in the aftertaste.
The aroma is subdued yet gorgeous.
The mouthfeel is light with fruit-like acidity and graininess. The aftertaste is also light, leaving a pungent and sour taste.
Alcohol 14%.
Sake meter normal
High acidity
Star ⭐️⭐️⭐️
I am receiving it while staring at the label, thinking, "I see, Takachiyo is in Minami-uonuma, which is close by from Gunma," and I am the non-Takachiyo of Takachiyo, Makiki-san.
There is no description of the milling ratio, and the rice is washed with microbubbles, which means that the rice is not milled as much as possible? It tastes like 90 Pink of Koshinohomare. Niigata is also releasing summer sake, and I think it is good, good, good.
Makiki Special Junmai Ryo Unfiltered Nama Sake 3025 yen
Today's menu includes barracuda sashimi, teppan-grilled shark, and 3 kinds of tofu for snacks...again tonight 😊.
I'm hoping for a lesson from my family that special junmai never fails, so here's the bottle to open tonight: ‼️
The aroma is delicious 🤤 The first attack is gentle sweetness, followed by a refreshing spiciness, just like Niigata sake ‼️ goes well with barracuda 🥃.