悠
100% "Dewa-no-sato" is used.
It is refreshing, not too sweet, and sweet and sour.
Sourness and bitterness come in.
Date of production: February 2024
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米鶴Yonetsuru
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Location
Niijuku, Takahata, Higashiokitama District, YamagataOpen in Google Maps
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NANA
Fruity despite being pure rice! The smell and taste of rice is strong, more rice than fruit, and goes well with Japanese food!
Japanese>English
Heroyui
Purchased at the Yamagata Antenna Shop in Ginza, Tokyo.
Made with the Takabatake-machi Sake Rice Research Association's "Izuwanosato" sake.
The alcohol content is 15.55%.
It has a clean, unclouded, fruity aroma.
It has a light and refreshing sweetness.
Crisp aftertaste.
Easy to drink after all this time.
Japanese>English
Yonetsuru純米大吟醸 かっぱの親分
やす☆
Bottled in 1999. The only note is that it has a burnt taste when warmed to lukewarm.
Japanese>English
K1wader
The combination of sour and sweet flavors may be perfect for cutting through the sticky oil you eat with it.
Japanese>English
ps13qs
It is refreshing and the bubbles add freshness, making it suitable for summer.
Japanese>English
Yonetsuru純米 ピンクのかっぱ
ShiroA
甘い
Yonetsuru純米酒 蛍ラベル
いのしん
It has a refreshing aroma and a clean, elegant mouthfeel.
The creamy light nigori taste is combined with a moderate acidity, and the sharpness at the end is wonderful.
Serve with nukazuke (pickles)
Japanese>English
Higu
Tendo Onsen version. and at Yokocho.
The product name is a special brewing number in honor of the toji's name "Satoshi" (智).
It is a delicious unpasteurized sake with a soft mouthfeel and fresh flavor 😋.
Japanese>English
こまこま
Sake from Takahata-machi, Yamagata Prefecture
Refreshing, dry, thin and cloudy.
A little schwashy
Japanese>English
Yonetsuru米鶴 純米酒 蛍ラベル
なつき
Jacket purchase. The fireflies are cool.
It is crisp and refreshing, but the rice flavor is strong.
Japanese>English
dorankdoragon
Aroma is understated 😌.
Dry max from the moment you put it in your mouth⤴️
It has a subtle umami taste, but it's spicy ❢.
The moment you think it's spicy, it's gone at once 😲😲.
Dry 💦.
Japanese>English