It's been a while again 🍶🤤.
I won the lottery for sakenomy, a brand you don't see in stores very often, so I was finally able to buy a bottle of the series 🌈.
Perfect with meat and potatoes and dried horse mackerel 🤤.
The rice flavor is mild 🥳.
I would have liked it to be a bit drier, but it was a great series for a mealtime drink.
This is the first sake I have ever had.
It has a good balance of bitterness and spiciness. It gives the impression of being quite hard, but I am satisfied after drinking a hard sake for the first time in a long time.
Memorandum
Sake rice Gohyakumangoku
Rice polishing ratio 60
The mouthfeel is well-balanced, not too sweet and not too spicy, with a feeling of being relaxed. The overall feeling is gentle. The aftertaste is refreshing. Delicious.
What a great day, we even got to debut Katsikoma 🤗🤗🤗. Katsucoma is a sake that seems to be really hard to find on YouTube 🧐. The label says "Made by 5 people, always has been and always will be..." 🍶. That's...not easy to distribute 😅😅. But it's this kind of sake that makes me excited when I come across it. ⬆️⬆️⬆️
Congratulations on your first "Kachikoma", Heppoko 🎉!
I heard that they don't change the number of people and don't increase the production even if it becomes popular 😅.
It seems that even in Toyama where the brewery is located, it is hard to find it these days 🤔.
Hi Gyve 🤗.
Eh? You can't even drink it in Toyama⁈I didn't know it had become that rare 😅. My employee didn't even appreciate it and drank it down quickly. LOL!
It looks like they raised the price a bit, but I really appreciate that they keep it in stock on a regular basis!
I was hesitant to open the bottle right away, but I was won over by the Firefly Squid Offshore Pickling... delicious 😋.
Sake served at Sushi Hatsu Sohonten, a handsome sushi restaurant in Asakusa!
They serve a lot of fish caught in Toyama, so they have a lot of sake from Toyama as well!
I felt a slight sharpness after the soft taste of rice 🥺.
Katsucoma itself seems to be a very rare sake, and they just happened to have it in stock this time ✨🫶...lucky us!