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勝駒Kachikoma
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Flavor Chart®

A chart created from flavor analysis of user comments.

Kachikoma Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

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家飲み部
60
じゅんちゃん
It's been a while again 🍶🤤. I won the lottery for sakenomy, a brand you don't see in stores very often, so I was finally able to buy a bottle of the series 🌈. Perfect with meat and potatoes and dried horse mackerel 🤤. The rice flavor is mild 🥳. I would have liked it to be a bit drier, but it was a great series for a mealtime drink.
Japanese>English
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酒処一
26
新舘幸樹
This is the first sake I have ever had. It has a good balance of bitterness and spiciness. It gives the impression of being quite hard, but I am satisfied after drinking a hard sake for the first time in a long time.
Japanese>English
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75
へっぽこ
What a great day, we even got to debut Katsikoma 🤗🤗🤗. Katsucoma is a sake that seems to be really hard to find on YouTube 🧐. The label says "Made by 5 people, always has been and always will be..." 🍶. That's...not easy to distribute 😅😅. But it's this kind of sake that makes me excited when I come across it. ⬆️⬆️⬆️
Japanese>English
ジャイヴ
Congratulations on your first "Kachikoma", Heppoko 🎉! I heard that they don't change the number of people and don't increase the production even if it becomes popular 😅. It seems that even in Toyama where the brewery is located, it is hard to find it these days 🤔.
Japanese>English
へっぽこ
Hi Gyve 🤗. Eh? You can't even drink it in Toyama⁈I didn't know it had become that rare 😅. My employee didn't even appreciate it and drank it down quickly. LOL!
Japanese>English
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44
荒馬
It looks like they raised the price a bit, but I really appreciate that they keep it in stock on a regular basis! I was hesitant to open the bottle right away, but I was won over by the Firefly Squid Offshore Pickling... delicious 😋.
Japanese>English
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55
haru
It is refreshing, aromatic and very tasty 😋. From the second day on, the flavor is more robust and goes well with meals 😋.
Japanese>English
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35
Cosmo
Sake served at Sushi Hatsu Sohonten, a handsome sushi restaurant in Asakusa! They serve a lot of fish caught in Toyama, so they have a lot of sake from Toyama as well! I felt a slight sharpness after the soft taste of rice 🥺. Katsucoma itself seems to be a very rare sake, and they just happened to have it in stock this time ✨🫶...lucky us!
Japanese>English

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Kachikoma

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