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遊穂Yuho
Mioya ShuzoIshikawa
Ishikawa Rank 8Overall Rank 193
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Flavor Chart®

A chart created from flavor analysis of user comments.

Yuho Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

AcidityUmamiFirmFloralDryTranquilFizzyBitternessSweetnessCreamyBalancedRoom TemperatureCrispYogurtHot TemperatureFruityWeightyFreshTinglySharp
Yuho 1Yuho 2Yuho 3Yuho 4Yuho 5

Popular Comments

la
Smells like yogurt, and when the temperature rises, it smells like cotton candy. The rice-flavored liquid is slightly carbonated, and while you think it is light to drink, it changes and becomes heavy with rice flavor, astringency, a sourness and bitterness that comes in a rush, then changes to sweetness and a lactic acidity that is tingling and refreshing. The changes are interesting. When muddled, the rice flavor becomes stronger and a little bitter, and the umami that comes after is pleasant, with a slight sweetness and flavors of rice and koji that are both powerful and beautiful. It is delicious.
Japanese>English
まえちん
I wish I could be a part of this event! I had a small bottle of Yuho, which is made from the sake rice of Ishikawa Prefecture, Hyakumangoku no Shiro 😀 It is a delicious sake with a pure rice flavor.
Japanese>English
まえちん
( ☆¯ πι¯☆)🍶🍶🍶🍶 We opened a bottle of Youho's Yamayoshiroshi today 😀. It's my first time to drink it at home 😁. The aroma is mild and not so much 🤔, probably due to the fact that the bottle was chilled to the perfect temperature before opening. It has a strong umami 👍and a fresh aroma that may be derived from the Yamahai method 😊It has a nice sharpness to it 😚. Summer sake🌻⛅️ is over and it's time for cold sake🍁🍄🌰 which is now in full flavor🥰I'm looking forward to the future sake🥳.
Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

【日本酒の原点！石川県御祖酒造の】遊穂生もと純米生原酒　未確認浮遊酵母仕込み　720ml¥1,800遊穂純米酒　年輪　THE　THIRDサード　720ml【石川県羽咋市　御祖（みおや）酒造】¥1,815
Product information is as of 11/17/2024.

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Brands from Mioya Shuzo

YuhoHomare遊穂の湯〜ほっ。

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

AkishikaSimilar Characteristics
DryRoom TemperatureCrispChilledSharp
Shichihon'yariSimilar Characteristics
FizzyUmamiDryFreshRoom Temperature
IzumibashiSimilar Characteristics
FreshFizzyDryCrispBitterness
MansakunohanaSimilar Characteristics
FizzySweetnessBalancedFruityFresh
IyokagiyaSimilar Characteristics
DrySweetnessCrispBitternessFirm

Location

I-8 Ōmachi, Hakui, Ishikawa
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Timeline

yumariyumari
Yuho湯〜ほっわ純米生酛
Mioya ShuzoIshikawa
alt 1
alt 2alt 3
19
yumari
3.7 This sake was served lukewarm and aged for four years. The four years have weeded out all the junk, making it a good match for a variety of meals. I was skeptical about aged sake, but it is very tasty. I hope I can come across it again somewhere.
Japanese>English
まるわまるわ
alt 1
53
まるわ
Hometown tax returns. A new brand recently in my opinion. The sake is well made in its cleanliness. This is indeed delicious. It's going to be popular. The aroma was noticeable after opening the bottle, but within a week, it will be a perfect food sake. There are many kinds of sake that go well with rice. Sake should be clean and moderate. It is delicious. Jungin like Jungin. The horse mackerel is almost finished.
Japanese>English
越の酒好き越の酒好き
Yuhoゆうほのみどり 生酛純米生酒純米生酛生酒
Mioya ShuzoIshikawa
alt 1alt 2
三河屋
26
越の酒好き
Mellow, dry, mellow sake A rather firm texture on the tongue. Fruity Miyamanishiki, with a slightly matured rice aroma. The acidity is much milder than the label suggests. 100% Miyamanishiki from Nagano Prefecture, 60% polished rice Sake meter reading: +7, Acidity: 2.3 Originally shipped after one year of aging in BY2019, this sake has been aged for four years, giving the impression that the acidity is much milder than the label specs, and the sweetness is more easily sensed. It is mellow and delicious.
Japanese>English
フクちゃんフクちゃん
alt 1alt 2
28
フクちゃん
This is an unfiltered pure sake made from pure rice and grated yamahoroshi. It has a firm body as if it was made using the traditional sake yeast yeast yeast yeast. It can also be heated up! The taste is firm and relatively robust, but not too heavy. But not too heavy. Good aftertaste. 👍️
Japanese>English
たけさんたけさん
Yuho山おろし純米酒　ひやおろし
Mioya ShuzoIshikawa
alt 1
alt 2alt 3
Sakanaya Hidezo (魚屋ひでぞう 立ち呑み店)
28
たけさん
I used to think of Yuho as flashy in a good way, but after drinking the blue one, I learned that it also has a mild umami taste, so what about this yellow one? Well, this yellow one is exquisite and mildly umami! The taste is stable from start to finish, with moderate umami, bitterness, and acidity from the start and a slightly tangy aftertaste. Combined with the mildness of hiyaoroshi, it is really delicious. Hiyaoroshi" should be like this!
Japanese>English
2

Brands from Mioya Shuzo

YuhoHomare遊穂の湯〜ほっ。

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

AkishikaSimilar Characteristics
DryRoom TemperatureCrispChilledSharp
Shichihon'yariSimilar Characteristics
FizzyUmamiDryFreshRoom Temperature
IzumibashiSimilar Characteristics
FreshFizzyDryCrispBitterness
MansakunohanaSimilar Characteristics
FizzySweetnessBalancedFruityFresh
IyokagiyaSimilar Characteristics
DrySweetnessCrispBitternessFirm

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