KitajimaSalt'n'Yuzu Sake
Andrew Gibbons
デザートと飲むのが旨い。
Very nice with dessert.
☑️ buy again: not really comparable to sake, but different enough to set itself apart
4/5
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Andrew Gibbons
とても美味しい純米大吟醸酒。「カモ」と言うレストランであじわいました。
Delicious junmai Daiginjo. Tasted at restaurant Kamo.
☑️ buy again: excellent.
4.5/5
Andrew Gibbons
ちょっとドライ味の日本酒。二年間熟成。少し温めたの方がいいと思う。
Slightly dry taste. Aged for two years. Better when warmed up slightly.
⬛ don't buy again: lacks taste unless warmed up
3.75/5
Andrew Gibbons
黒い麹で作った生酒。アロマが多い。「カモ」と言うレストランで味わいました。
Very savoury unpasteurised sake. Make from black kōji. asted at restaurant Kamo.
☑️ buy again
4.25/5
Andrew Gibbons
アルコールに強い生酒。ドライの味。少し温めて美味しい。「カモ」と言うレストランで味わいました。
Strong unpasteurised sake. Has a dry taste, better when slightly warmed up to room temperature. Tasted at restaurant Kamo.
⬛ don't buy again: slightly strong, pairs well with Kamo's strong-flavoured sashimi but not for every palate.
3.75/5
Andrew Gibbons
軽い味のにごり酒。「カモ」と言うレストランで味わいました。
Light aroma sparkling sake. Tasted at restaurant Kamo.
☑️ buy again: very good with appetizers.
4/5
Andrew Gibbons
ロンドンのシャパンストーで買った純米大吟醸酒。生酒です。ドライの味がある。匂いとアロマがちょっと弱くて、お酒の味がある。
Junmai Daiginjo bought in London's Japan Store. Unpatseurised sake. Dry taste. Weak smell and aroma, you can feel the taste if alcohol.
3.5/5
✖️ don't buy again: it's a welcome change from the softer Junmai Daiginjo we usually have, but it isn't my favourite.
Andrew Gibbons
祖谷渓に大歩危駅の近くの小さな店で買った。
Bought in Iya Valley at a small store near Ōboke station.
3.5/5
✖️ don't buy again: good but not exceptional
Andrew Gibbons
3.5/5
☑️ buy again: at Anata, yes
Andrew Gibbons
ちょっとお酒に強くて、少し甘過ぎるけど、柔らかい味があるのでとてもうまい本醸造酒だと思います。京都の月桂冠の酒蔵で買った、ベルギーへもって帰りました。
A very good honjōzo, strong but slightly too sweet, it has a soft taste. Bought at Gekkeikan brewery and brought back to Belgium.
3.25/5
☑️ buy again: pretty cheap
Andrew Gibbons
月桂冠にごり酒。ロンドンで買った、優しい甘さで、うまい日本酒。
Gekkeikan Nigori sake. Bought in London, soft sweetness, very good.
3.5/5
☑️ buy again: at restaurant, yes, but try other nigorizake too
Andrew Gibbons
真澄山花、純米大吟醸。Masumi Sanka, Junmai daiginjyo.
3.75/5
☑️ buy again: if at restaurant yes, but not specifically to bring back home
Andrew Gibbons
ベルギーで買った大吟醸。まあまあでした。ぢょっと甘すぎた。
Daiginjo bought in Belgium. It was okay. It was a bit too sweet.
3.25
✖️ don't buy again
Andrew Gibbons
たいてい(大)吟醸酒のほうが美味しいと思うが、その純米酒はとても柔らか味があった。While I'm usually more partial to (dai)ginjo sake, this classic Junmai had a very soft taste.
3.5/5
☑️ buy again: at Anata, yes.
Andrew Gibbons
日光で買った日本酒、日本酒のバーの十番目日本酒だった。とても美味しい原酒だった！
Bought in Nikkō. #10 from sake bar. Excellent non pasteurized sake!
4.75/5
☑️ buy again