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のがみ酒店

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けむとうさん

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Kaitootokoyama風のうつろひ特別純米生酒
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のがみ酒店
家飲み部
19
けむとうさん
Purchased at the Nohmi Sake Shop. Four-part bottle. Chill it in the refrigerator and drink it. It tastes strong and strong, with a high alcohol content of 15%. It is a strong tasting sake! Serve with sashimi from the fishmonger's!
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nabe
Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!
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けむとうさん
Thank you for your comment! I am from Iwaki City, Fukushima Prefecture, and naturally I tend to drink more Ibaraki and Fukushima sake!
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Re:vive空我原酒無濾過
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のがみ酒店
家飲み部
19
けむとうさん
Purchased at the Nohmi Sake Shop. I thought that 1980 yen for a four-pack was a good price, but the owner said, "We have repeat customers for this sake. After I paid, the owner said something strange. He said it was "other brewed sake. According to this website, it is a craft sake. The ingredients list includes not only rice but also germinated brown rice, and to my surprise, there is no information on the ratio of polished rice. I was wondering why the front label says, "We dare not polish the rice"! Immediately after opening the bottle, I could feel the kemuri (a kind of a puff of smoke) coming from the bottle. This strange sake has a great balance of acidity. It is refreshing and delicious! It is quite a taste! I can recommend it!
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Fukugokoroうすにごり 純米吟醸
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のがみ酒店
21
けむとうさん
This seasonal sake comes out around the time the cherry blossoms start blooming in Hitachi City, Ibaraki Prefecture. I bought it at my favorite sake store, Nonomi Shuzo, because I still had an image of how good it tasted last year. The sake was bottled from the "arashibari" part of the bottle, so it was slightly cloudy and had a slight "trompe l'oeil" taste. It has a dry taste with a hint of sweetness that is characteristic of sake. This is a delicious sake to enjoy at this time of year!
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のがみ酒店
22
けむとうさん
Purchased at the usual Nohnomi Sake Shop, 2,750 yen. 22 May sake. The owner said it was another brand of Hirotogawa? The owner said it was another brand of Hirotogawa sake. Sake from Ten-ei-mura in Fukushima. First, it was served at room temperature. It has a nice sweetness with a tangy spiciness. It has no strange peculiarities and can be drunk continuously. I thought that a sake with this kind of flavor would be even better when chilled, so I decided to replace the bottle with a four-pack and refrigerate it. It is easier to drink when chilled. This sake also feels slightly dry (to me). It is easy to drink, so I keep pouring more and more. It's a very troublesome sake (lol).
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Ippinひやおろしひやおろし
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のがみ酒店
17
けむとうさん
Purchased at the usual Nohmi Sake Shop, 2,970 yen per bottle. Purchased because it is a sake from Mito, Ibaraki Prefecture and recommended by the owner. After buying it, I looked at the label on the back again and found it to be quite high at 18% alcohol by volume. This was a very dry sake! As I expected, it was more than dry enough for me. But as the temperature rises a bit, I can taste a little sweetness after the spiciness of the higher alcohol content. No matter how many times I drink it, it's still a spicy sake with high alcohol content, lol.
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Fukugokoro純米吟醸 うすにごり
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のがみ酒店
18
けむとうさん
Junmai Ginjo of Fukushin, light nigori. The cherry and pink label evokes a spring-only product. It is bottled from a slightly cloudy portion called arabashiri, so it is slightly cloudy when poured into a cup. It has 16% alcohol by volume and +1 sake, so it feels spicy to me. After this spiciness, the unique sweetness of sake appears. Easy to drink sake!
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のがみ酒店
23
けむとうさん
Purchased at Gami Sake Store in Hitachi City, 2,920 yen per bottle. Stored in a shed outside. It has a clean taste, a refreshing sweetness, and a good acidity. I thought it would be spicy with a sake content of +2, but it's a refreshing sake that doesn't feel spicy. Well, it's a very tasty sake! It's delicious!
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Kaiun純米吟醸純米吟醸
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のがみ酒店
22
けむとうさん
This sake was recommended to us by the owner, who said that it was well received when he opened it at New Year's. It is a tangy, dry sake that is light on the palate. It has an alcohol content of 16~17 degrees and a sake strength of +1, so if you drink it at room temperature (stored outside in a shed in winter), you may feel that the alcohol content is too strong. I'll try chilling it in the refrigerator before drinking it. I wonder how rice, water, and koji can produce such a clear sake. It was served cold. On the first day, I was bothered by the sake's distinctive positive alcohol content and its unique flavor, but today, the second day, the sake's distinctive flavor has disappeared and the taste has changed to a refreshing one!
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Fukugokoroもろはくにごり酒
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のがみ酒店
17
けむとうさん
Purchased at Nogami Sake Store, 1980 yen per bottle. The sake is bottled from the mash during the production process, so it is still alive inside the bottle. It contains carbon dioxide gas, so it is a bit chewy, and the lid has a hole in it to let the gas escape. It must be kept chilled, but since the refrigerator will not hold a full bottle, it is stored outside in a shed. It is a very easy to drink sake! There is a lot of maltiness in the drink and you can feel the petite carbon dioxide. It is very thick. It is a seasonal sake that is only sold during the cold season! This sake is easy to drink, so be careful not to drink too much.
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けむとうさん
Thank you for all the "likes"!
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のがみ酒店
26
けむとうさん
Purchased at Nogami Sake Shop, 3480 yen for a bottle. The owner recommended it to me last month and again this month. First of all, have a glass at room temperature. What a surprise! It is a very fruity sake. It is refreshing and easy to drink. It's like a white wine made from rice. I immediately transferred it to a four-pack bottle and chilled it in the refrigerator.
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のがみ酒店
31
けむとうさん
Iwaki Kotobuki Landmark Roadside Station Namie Grand Opening Commemorative Brewed Sake 1,750 yen for a four-pack. It was evacuated to Nagai city in Yamagata prefecture after the earthquake. This time, it is a bottle brewed back to the original Namie! You can't help but buy it when you see this commemorative whenpon. Have it as a cold sake. Yes, it is easy to drink. It has a fruity taste and is easy to drink without any peculiarities. We are looking forward to the future of Banjo Kotobuki!
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