Timeline
まっくIt has a refreshing taste with pleasant acidity and a slight banana-like aroma. A medium sake that will not be outdone by Western food. まっくApart from the all-you-can-drink, this is the drink that was recommended to me for the closing drink. One cup costs 1,000 yen! Chihyo from Mizutani Shuzo, a small brewery in Aichi Prefecture. It's a rare sake that only three breweries in Japan (including two in Tokyo) distribute it. It is a beautiful and clear sake with good acidity and umami. It's easy to see why the staff at the shop fell in love with it and recommended it to us.
(I couldn't register the brand name properly, so I deleted it and registered it again. まっくIf you do it, you can do it, and if you don't do it, you can't do anything. This sake has a motif of a hawk in honor of Uesugi Takayama. Tsuyahime from Yamagata is used. Fresh and light. Fresh and light. ぴざ小僧Run...
It's the most bitter Abe I've ever had.
It's like the skin of a grapefruit!
You can taste the bitterness, but you can also feel the freshness at the same time!
But the bitterness remains on the tongue ぴざ小僧The effervescence is really strong.
It's like champagne, but with a cloudy sweetness.
The sweetness of the rice is well wrapped up in the foam, making it feel dry.
Strong foam! ふとくぼ🔰I'll judge what kind of sake you like, so I did.
We were given 10 kinds of 10 mm blind, and we could check our likes and dislikes with our smart phones.
The result
Those with strong balance of ginjo aroma and ethyl caproate
It has a refreshing sweet and sour aroma like apples and citrus fruits, and a cool and refreshing mouthfeel. Let's tilt the sake cup to the sparkling memories of your youth.
I had a bottle of Kubota Juntai, but it wasn't enough for me, so I had a bottle of Manju unfiltered undiluted sake, which I heard was only available at this time of year.
The first smell was of melon. Apparently, this is the aroma of ethyl caproate. I'm learning. I like the way it comes in, so the judgment is correct. I have a feeling.
After that, it is cut off quickly, and there is an allure and a tongue twinge. It is not an unpleasant one. I guess this is what you call a light, dry beer. Actually, this is my first time drinking Kubota. I want to drink it with food.
It's a little lacking on its own because what I usually like to drink is sweet and savory, but it's delicious on its own. あやAt room temperature.
Full-bodied.
It's not the feeling you associate with a dry taste. お侍ばななThe color is a light beckoning color.
I drank it at room temperature, but I could feel the peculiarity of the sake.
It seems to choose the drinker.
#Sake
#Japanese sake
#Bi Yoshino Brewery
#15th Century Lyric
★★☆☆☆☆☆☆☆☆ お侍ばななI thought it was sake, but it was mead.
It's mead, so it's different from sake.
#Sake.
#Mead
#Mine no Yuki Sake Brewery
#Hanaori
★★★★★☆☆☆☆☆ お侍ばななI found out that it is a sake named after the morning drama.
It means "scarlet" in French.
It was easy to drink!
#Sake
#Japanese sake
#Bitomihisa Sake Brewery
#Bitomihisa
★★★★★★☆☆☆☆ 白木久46903 SHIROKUMASAN特別純米 お侍ばななThe name of the sake is "46903" because it is made from "Morinokuma-san" rice and "white koji".
The sake has a sweet taste and the label is cute!
#Sake
#Japanese sake
#Hakusugi Sake Brewery
#Shirakikyu
★★★★★★☆☆☆☆ お侍ばななSake with a delicious taste and clean acidity
It seems that this brewery also makes sake using yeast from other fruits and flowers.
#sake
#Japanese sake
#Ambuki Sake Brewery
#Amenbuki
★★★★★★☆☆☆☆ お侍ばななIt's a doburoku, which means it has a sweet taste and is easy to drink.
The alcohol content is not too high.
#alcohol
#Japanese sake
#Tokyo Port Brewery
#Edo Kaikyo
★★★★★★☆☆☆☆ RecommendedContentsSectionView.title