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Shinshu Osake Mura (信州おさけ村)

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荒井 正史tomoさんyururiraRollお侍ばななけにょhoshiakiたけしとーちゃんりょーぴー

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Shinshu Osake Mura (信州おさけ村)
58
hoshiaki
Junmai Ginjo 🍶 Namaishu ✨Biyamanishiki🌾. Koji aroma, firm mouthfeel. Uryu type 🍈, spicy but with sweetness behind. The umami comes through slowly. Sourness is also interesting and complex with a good amount of acidity. Purchased by my wife at Shinshu Osakemura @ Shinbashi 20211127
Japanese>English
Shinshu Kirei山恵錦純米吟醸原酒生酒無濾過
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Shinshu Osake Mura (信州おさけ村)
家飲み部
52
けにょ
This weekend, we'll start with Yamae Nishiki from Kameirei in Shinshu. Recently, it sells out on the same day it arrives, even on weekdays, so I managed to catch it while I was at work. I love Mikotsuru Yamaenishiki from Nagano, but the one from Kamearei is exceptional! It has a fruity flavor reminiscent of pineapple and apples that is sweeter than Hitogochiki, and the crispness and sharpness of the Shinshu Kamearei mark is pleasant. We are planning to use Yamadanishiki in March (๑˃̵ᴗ˂̵)
Japanese>English
Shinshu Kireiひとごこち純米吟醸原酒生酒無濾過
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Shinshu Osake Mura (信州おさけ村)
家飲み部
68
けにょ
The first Shinshu Kamearei of the year was a Hitogochi Junmai Ginjo. I managed to snag the last bottle at the store on my way home from work, and was glad to be offered a bottle. It has a minerally effervescence and a sweet melon ginjo aroma with a perfect balance of clean flavor and bitterness. Shinshu Kameari is good both as a fire-hardened and raw sake. Next month, they will be adding my favorite Shinshu Kamearei sake, Yamameganishiki, so I hope I can find it (๑˃̵ᴗ˂̵)
Japanese>English
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