SakenowaRecord your sake experiences and discover your favorites
のぶこRegistered Date
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のぶこ
Fresh Lactic Acid
Japanese>English
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Sweet, crisp, a little acidity, good flavor.
Japanese>English
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Light and sharp, with almost no sweetness.
Japanese>English
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The mouthfeel has a strong flavor, little sweetness, a robust and habitual aroma, and if anything, it's not my favorite.
Japanese>English
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Clean, sharp, dry, slightly bitter on the palate.
Japanese>English
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Sweet and savory, a bit of acidity, firm.
Japanese>English
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Firm flavor and sweetness.
Japanese>English
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The mouthfeel is a little sour and sweet, with a firm umami flavor that goes well with Ankimoto.
Japanese>English
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The mouthfeel is slightly sour, crisp, clean, with little sweetness.
Japanese>English
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The mouthfeel is slightly acidic, crisp, and delicious.
Japanese>English
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Refreshing, drinkable like water.
Japanese>English
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The mouthfeel is sweet but clean and well balanced.
Japanese>English
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Sweetness of rice, roundness, looks good even when warmed
Japanese>English
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Mild like soft water, low in alcohol content, easy to drink, a little underwhelming
Japanese>English
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The mouthfeel is refreshing and crisp, with sweetness and umami of rice.
Japanese>English
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Neat, no habits, but too mild and a bit underwhelming?
Japanese>English