Kenkon'ichi純米吟醸 超辛口
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Dry but full of flavor
Thick and dry
Perfect for Japanese black beef tongue sashimi from Kyushu
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SakenowaRecord your sake experiences and discover your favorites
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深川 玄庵
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Ishinomaki, Miyagi Prefecture
If you're going to go all out with fish, go with Hitakami!
As the name suggests, it has a firm texture on the tongue.
I would like to drink it with sushi at a sushi restaurant.
It competes with Urakasumi.
Japanese>English
はくいち
You must be quite a sake lover to drink so much Urakasumi," said the waitress!
The waitress said to me, "You must be quite a sake lover if you drink so much Urakasumi!
It goes great with sashimi.
Urakasumi goes well, but so does this.
You can tell that Hiroshima is serious about making sake.
Japanese>English
はくいち
Refreshing flavor perfect for summer!
A little sweet because it is junmai daiginjo-nama
But not clingy.
You can gobble it up with gusto!
Delicious!
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Too delicious, I can drink it very much.
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Delicious 😋.
Refreshing, but with a core.
I guess that's what I mean when I say it's perfect for a mealtime drink.
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Clean and dry
Does not interfere with meals
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It's crystal clear and easy to drink.
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Refreshingly sweet drink.
I think I can recommend it to people who usually prefer sweet cocktails!
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Lightly sweet and smooth on the tongue.
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Shinshu Kirei長野県産 ひとごこち 無濾過生原酒
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Calm and gorgeous.
Sweet, but refreshing.
Japanese>English