It is recommended to drink it at room temperature, but I prefer it chilled. The freshness of the wine comes out more clearly than at room temperature, and you can enjoy the sweet and sour fruity taste of strawberries. It also has a sweetness, but it is sharp and dry, so it is not too dry.
It is similar to a white wine and seems to be easy for European guests to get used to, but sake connoisseurs who want to enjoy the flavor of rice may find it lacking.