The 6th Japanese Sake Festival @ Osaka Bay Tower④.
I participated under the name of "Taido" but most of the sake I brought was from Chiyoen 😅.
I drank
Taido Junmai Ginjo
I was looking forward to it, but I thought it was too clear and not enough. I'm looking forward to the freshly squeezed raw sake that is supposed to be released in the near future. I don't know if I can buy it.
Wind, Cats, and Daiginjo
I drank Hoshi to Neko to at the brewer's festival, so I chose this one. I like this one because it is sweet and gorgeous.
Kura-oi Daiginjo
This sake was not on the list. It is only available at the brewery. It was sold out in the afternoon session, so there was only a tasting left. It was gorgeous but 🤔.
Junmai Ginjyo Autumn Kaoru Nigori Nama
Slightly bubbly, slightly sweet and tasty. It was my favorite at this booth.
Refreshing!
Gentle sweetness and refreshing sourness, which disappears after swallowing!
(I recently learned that the aftertaste is what I consider sourness.)
It goes well with fried food and cream cheese!
The sixth drink at my favorite yakitori restaurant was Taido special junmai sake from Chiyonen Shuzo.
It was the first time for me to see Kumamoto sake at this restaurant, and as I was talking about how rare it was, the owner offered me a glass to try. The owner offered us a sample of the sake.
Thank you very much for your hospitality, delicious food and sake.
I'll have a drink right away.
It has a strong sake taste in the mouth.
I thought it might be too dry for me. But it was very easy to drink.
It was very easy to drink. Somehow, it gave me the feeling of the sake I used to drink when I was young.
Well, I was able to drink a lot of sake this weekend, and with the delicious food and the thoughtfulness of the owners, it was a very fulfilling weekend 🎵.
Good morning, ma-ki-!
We had a lot of drinks at the yakitori restaurant 😁.
I didn't realize that the map of Japan has only 3 prefectures left 😲.
I'm almost ready to conquer the whole country☺.
Thank you very much, Mr. Gyve.
Yes, I am very happy to hear that you are enjoying your time here. I was gudenguten at my usual restaurant this week too 😁.
Thanks to Sake no Wa, I've learned the pleasure of having various sakes from all over the country ✨.
I will continue to enjoy drinking 🎵
Good evening, ma-ki-chan 😃
A regular weekend yakitori restaurant 😍It's nice to be able to drink a variety of sakes at a favorite place like this 🤗.
We started by bringing in our own land of origin and had a lot of good sake 👍.
Thank you Jay & Nobby.
It's a classic for sure 😁 This yakitori restaurant is really cozy and fun 🎵.
I hope the owner keeps the restaurant going forever 🍶.
ma-ki-, good evening 🌙Jay, I saw your post and wondered if you had brought in a few spawns ago, so I reviewed your post and corrected my comment. My lack of understanding, I'm sorry to say, is pathetic. 🙇♀️
Good morning, Wakata-san.
Wakata-san is not pathetic at all 💧.
I'm glad you commented ✨.
By the way, I sometimes make corrections after posting. In my case, it's a sneaky correction 😁.
Good evening, ma-ki. I am so envious that you are serving me 😊It must be your personality, ma-ki-san. It's hard to find Kumamoto sake in my area and I would love to try it 🍶.
Thank you, Shin-kun(san).
I guess it's the personality of the owner, not mine ✨.
He serves various people every now and then 😲.
Really, you don't come across Kyushu's sake very often, so I cherish the opportunity 😊.
First time drinking Kumamoto's sake 😋.
It was as smooth and easy to drink as water!
It's as smooth and easy to drink as water! It's so good!
300ml gone in no time at all lol!
As expected from a sake brewery in Yamaga
It's like a sake made by a sake brewery in Yamaga with good water 😊.
I'm also interested in the summer sake from Chiyono-en
I am also interested in summer sake from Chiyozonoen!
My father-in-law who is from Kumamoto
My father-in-law who is from Kumamoto was very happy with it!
It was a wonderful sake!
The second bottle of Kumamoto Earthquake Dedication Sake is here.
Taido Junmai-shu Kame-no-o (unfiltered unpasteurized sake with a bit of corkage)
This one is also characterized by citrus 🍊 acidity and bitterness.
The bitterness was quite strong and bothersome on the first day of opening the bottle, but it weakened on the second day and the acidity was relatively more powerful: ⤴️
The sweetness is now equally strong and much easier to drink👍.
Therefore, I finished drinking it on the second day of opening the bottle!
⭐︎
Hi Chichi, also here.
I had Taido last year at Kumamoto station. I remember it as a classical sake.
This one is citrusy + sour - bitter - sweet plus. Your review is very good.
Duke Shibusawa, also here 😊.
Thank you very much 😊.
The taste has changed so much in just one day, it has transformed from a bitter sake to a sweet and sour balanced sake 👍.
So I drank it all 😁.
Good evening, Chichi.
I think it's a nice choice👍✨I actually tasted this sake the other day and loved it 😋I was so surprised to see at first glance that it was the same sake ⁉️ 👀.
Good evening, good mr. good mr. good 🌆.
Thank you 😊
I don't think it's available outside of the province very often, but you've got it right: ❗️
That's what I'm talking about👍
Good evening Mr. Chichi 😃
I went to a liquor store in Kobe and found that they have this sake, but it was sold out and the next one will be at the end of the year 😁I want to try it again 😆.
Good morning, bouken evangelist😃.
I see you have a store in Kobe: ❗️
I bought it because I was attracted by the cherry blossom label 🌸 and the Kame-no-o brewing, but the taste changes a lot between the first and second day of opening the bottle.
Please give it a try 😊.
My best friend forever, Mr. Chichi.
Good morning ^ ^
Is it a spring sake from the label?
I'm not a big fan of bitter sake, so if I can buy it, I'll just open the bottle and start drinking it from the second day 😁.
Hi Manta, my best friend forever 😃.
It seems so ❗️
You might want to take your time and drink a little at a time as the bitterness mellows out after a little bit of sleep 😁.
Booth of "Taido", Chiyonen Sake Brewery, Kumamoto Prefecture.
This is also the second time.
It was the last one and I don't remember the taste, but I think I heard about a PB product made by a group of liquor stores in Kumamoto Prefecture. I heard that it is already sold at about 30 stores.
Junmai Ginjo Taido
Junmai-shu Kame-no-o Taito (Nama-nara-shu)🔴.
Kame-no-o Taido" is a pink Taido and a spring-only sake. It has a slightly fizzy taste.
Nemuchi, excuse me here too😊.
I went to Sannomiya when I heard Taido was available there and they were sold out 😭I want to revisit when they come in next season 😁.
bouken, good evening 🌛That's awesome that you were after such a very limited sake too 👍I don't remember the taste even though it's precious in Kinki 😅I'm waiting for your review next season 🤣.
Good morning, Nemuchi 😃.
Great to compare the Taido 👍.
The pink label changed its taste surprisingly on the first and second day of opening the bottle: ❗️
Haruei Chichi, I missed it and am late replying... sorry 🙇 I think Taido is sold in Kansai as well, so I'll have another drink when I'm not heaving 😊I also need to check out the pink label flavor change 👍.
Fluffy and sweet, just like the label says.
I think I like it better than the clear one.
It's kind of full-bodied? It has a kind of richness?
A rich flavor?