けぬ
★★★
SakenowaRecord your sake experiences and discover your favorites
御代栄Miyosakae
Flavor Chart®
A chart created from flavor analysis of user comments.
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Tags generated from flavor analysis of user comments.
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九蔵
Hello there 🎣訂正🍁.
It was a nice day, so I went to see the autumn leaves in Konan Sanzan 🍁 🍁 🍁 🍁 🍁 🍁 🍁 🍁 🍁 🍁 🍁 🍁 for old people, so I went to Kitajima Shuzo ‾ ‾ 🍁 ‾ ‾ 🍁 ‾ ‾ 🍁 ‾ ‾ ‾ ‾ 🍁 There were so many kinds to choose from, I couldn't decide which one to go for.
Japanese>English
chikumo
Hello, Kyuzo.
Tsuki-mimizake is a good drink.
The autumn leaves are also 😄 beautiful🍁
Japanese>English
付喪神
Hello, Kuzo.
I reacted to Gidayoei. By the way, I just realized that I haven't drunk Hiyaoroshi. Please let me know how it tastes.
Japanese>English
九蔵
Hello, chikumo! 🎣訂正🍁
Autumn leaves🍁Konan Mitsuyama, Koto Mitsuyama, Honjo Kyoto, etc. It's going to be crowded this weekend.
Japanese>English
九蔵
Hello, Mr. Mourning God.
I don't know how to do anything difficult 🎣correct 🎣correct 🎣correct 🎣correct 🎣correct 🎣correct 🎣correct 🎣correct 🎣correct
Japanese>English
九蔵
Good evening, mourning gods!
I'd like to thank you for your kindness and support.
Japanese>English
付喪神
Thank you, Kuzo 😊.
That's Gidayoei, I wanted to drink it after a long time.
Japanese>English
理華
Kuzo-san💕 Your choice of this labeled sake on the day of the lunar eclipse is so stylish ⤴️⤴️😍😍!
The red leaves are so beautiful❕❕they look like they're on fire💕💕!
Japanese>English
九蔵
Good morning, Rika🍁
Kansai is going to be🍁🍁 at the end of the month.
🎉Kyushu Off-line Meeting🎉 Looking forward to that 🤗🍁
Picking on your uncles and grandfathers🍁
Japanese>English
けぬ
★★★
Miyosakae純米吟醸酒 ひやおろし
Miyosakaeしぼったそのまま垂れ口一番酒
yoyo
It was a little annoying that it was hard to open the crown cap.
As for the taste, it's relatively light. I think it can be classified as a drinkable alcoholic beverage. The first sip felt a little bitter, but after that the habit disappeared.
Japanese>English
旦
When I drank it more than a month after I opened it, I was like, "MELON!!! and it was!
Japanese>English
Kiru
Kitajima Miyashiro Eiwako no Kujira Sake
Alcoholic strength 20°
Clear in appearance, slightly mountain-blown in color
Viscosity: slightly low
Strength of aroma: medium
Complexity: medium
Aroma: banana, pineapple
Flavor intensity: strong
Complexity: on the complex side
Sweetness: medium to slightly pungent
Sweetness: Apple
Sourness: Carbonated
Bitterness: Carbonic acid
Aftertaste: Kombucha
Other: High alcohol apple aroma, sweet and pungent apple taste in the mouth, then turn to high alcohol apple skin with bitterness, the overall alcohol sense is obvious, the taste aroma is heavy and long.
Aftertaste: Medium
Finish: long
🌟🌟🌟
Chinese>English
Kiru
Kitajima Oi Hibaridaka Junmai Ginjo (raw rice) without filter
Rice: Tamaoi 100%
Fine rice 55%, alcoholic strength 16°
Sake strength +6, acidity 1.8
Clarity in appearance, light Yamabuki color
Viscosity: medium
Strength of aroma: medium
Complexity: medium
Aroma: Apple cider vinegar, kombucha, carbonic acid
Flavor intensity: strong
Complexity: on the complex side
Sweetness: medium pungent
Sweetness: apple, banana oil, pineapple
Sour: Apple cider vinegar, lactic acid
Bitterness: Bitter
Aftertaste: Miso
Other: sweet banana oil with apple acidity, carbonated lactic acidity and salinity to balance the sweetness, with a spicy mouthfeel and a slight peanut soup on the finish, clean and solid
Aftertaste: slightly low
Finish: on the short side
🌟🌟🌟🌟
Chinese>English
たくぼん
Dry Junmai Ginjo sake from Kitajima Shuzo, famous for Kitajima.
We bought it when we visited the brewery. The sake brewery is very quaint.
There is not much aroma, but it has a good alcohol feeling.
The alcohol is not too strong and the taste is not too sharp.
It has no peculiarities and goes down the throat easily without miscellaneous tastes.
It is a versatile sake that can be paired with any dish.
Kitajima Shuzo also makes a variety of sake.
Japanese>English
Miyosakaeしぼったそのまま一番酒
あきちゃん
やや甘口
naknak
20% alcohol by volume
It is said to be drunk on the rocks.
It's true that if you drink it straight, you will get drunk at once.
Japanese>English
Ingen
There is almost no aroma and the taste is light with no sweetness. Personally, I think it's a little disappointing.
Japanese>English
Miyosakae無濾過生原酒 びわこのくじら
ポンちゃん
When I opened it, the lid flew off😆.
It is sizzling and crackling.
It was fresh, sweet, robust and delicious.
Japanese>English
付喪神
Full-bodied dry taste.
The bitterness is backed by a strong rice flavor.
It is delicious!
Japanese>English
Miyosakae医王院 岩根の善水寺
けぬ
★★★
gdsm
★★★★
At first, it tasted creamy and smoky.
As it warmed up, the rice flavor started to spread.
Japanese>English
Miyosakaeしぼったそのまま一番酒
夢茶苦茶也
It was a gift from a person who had been transferred to Shiga Prefecture to a person who was going to send him off this time, but because it didn't have the same feel as the local sake they drink every day, they couldn't drink it, so I took it home with me.
When I warmed it up, it took on a different flavor, and I thought both were good. However, 19 degrees is still very strong.
Japanese>English