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御代栄Miyosakae
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Location
756 Hari, Konan, ShigaOpen in Google Maps
Timeline
Miyosakaeしぼったそのまま一番酒
付喪神
It's been a long time since I've had a shibotsuhara 🍶.
Oh no, it's delicious 😋.
While watching "Cat Property" 🤗
Japanese>English
bouken
Tokaido Sake Brewery Tour in Spring (7)
We moved to the tasting and sales area in front of Kisegawa Station.
Various breweries that do not hold "kurabiraki" were also there.
Kitajima Shuzo, Fujimoto Shuzo, Takeuchi Shuzo, Laughing Shiki Shuzo, Tanaka Shuzo, Mitomiku Shuzo, and Nishida Shuzo all had joint booths.
No sales, just tasting.
We drank
Minakuchi Original Sake
Sake made by Nishida Shuzo, a mysterious brewery with little information. It seems to be located near Laughing Four Seasons. According to information on the Internet, they do not brew their own sake, but only bottle it. It is a strong sake! It's like a strong sake. I want to drink it on the rocks or with soda!
Taikanen Tokubetsu Junmai
This sake was not available at the Fujimoto Sake Brewery.
I don't remember what it tasted like, but I'm sure it wasn't a perverted sake.
AIAI Special Junmai Unfiltered Nama Sake
Takeuchi Shuzo's sake. I remember Mr. Gura used to drink this sake 😋.
The label is impressive, but the taste is not...
Biwako no Kujira Nama-nara Sake
This sake is made by Kitajima Sake Brewery. I like it a lot because it has a lot of gusto and is sweet. I have been interested in this sake for quite a while. I may have had it at the Kitajima Sake Brewery I went to after this.
Japanese>English
るるちゃん
備忘録
付喪神
Hitorijime" 🍶 which I received as a free gift.
A perfect balance of umami and bitterness 😋.
It's been a long time since I've had a good time at Mishiroei, I'm satisfied with it. ‼️
Japanese>English
Miyosakaeあらばしり新酒
🍶しんしん🍶
cold
refreshing
Aroma
light
Sourness
Japanese>English
たくぼん
Sake brought by my brother on New Year's Day
Normal sake from Kitajima Sake Brewery🍶.
Classical mouthfeel
Good sweetness and umami
The acidity in the second half rounds out the flavor.
Alcohol content: 14%.
Ingredients: Rice, rice malt, brewing alcohol
Rice polishing ratio: 70
Sake meter: +1
Japanese>English
雅
Happy New Year, Takubon-san: ㊗️ and I look forward to working with you again this year: 🙇♂️
Japanese>English
たくぼん
Masa, Happy New Year 🎍.
I look forward to working with you this year as well 🍶.
Japanese>English
Miyosakaeびわこのくじら
takan
.
It has been a while.
I've been busy on an overseas business trip.
Today, I opened a bottle of Biwako no Kujira (Biwako Whale) Nama Sake that I had bought and stored for some time in order to attack the market on Saturday and Sunday.
It is quite a solid and tasty sake, with quite a deep and robust flavor and depth as it goes down your throat. I bought it online after drinking it at Kamima and falling in love with it.
I grilled some tiki spiced teriyaki that I bought in Thailand and served it with a side dish.
Japanese>English
ジェイ&ノビィ
Hi takan 😃
Good job on your overseas business trip 🤗Thank you for the spiced Tsumami from Thailand 🇹🇭 with solid Sake 🍶 😋It's nice to be international 😄.
Japanese>English
takan
Thank you for your comments, Jay & Nobby! Yes, the spiced chicken and whale was quite a nice combination. International!
Japanese>English
Miyosakaeびわこのくじら
酒呑老人
Slightly sweet with no peculiarities and a deep flavor. Delicious.
Japanese>English
けぬ
★★★
Miyosakaeびわこのくじら
mochiko3
High alcohol content! Delicious.
Japanese>English
タロー
A gift from a friend. This is the first time I have tasted Miyoshiei.
There was not much aroma, and the impression was that the flavor of the rice came to the fore.
The label says it is an aperitif or toast sake, but I personally prefer it as an in-between-dinner drink, as it is smooth and tastes like you are drinking it with strong-flavored snacks.
Japanese>English
pinot_noir_123
Mr. S. M's house
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じゅんさん
The proprietress recommended the Kitajima and Mishiroei Daiginjo as the last sake to finish off the diverse selection of sweet, sour, and spicy sake. We had it in a wine glass.
It is also known as "Shiro Daigin". It is the highest grade of daiginjo, which is submitted to sake competitions such as the Japan Sake Competition.
It has a gorgeous aroma, elegant and fruity taste, and a pleasant aftertaste. It was a fitting end to the week.
Rice: Yamadanishiki
Alcohol content: 16%.
Rice polishing ratio: 35
Sake meter: +5
Acidity: 1.4
Shin-Osaka Daytime Drinking Bar Sake Yashima
Japanese>English