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雪の茅舎Yuki no Bosha
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Flavor Chart®

A chart created from flavor analysis of user comments.

Yuki no Bosha Flavor Chart

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Tags generated from flavor analysis of user comments.

Yuki no Bosha 1Yuki no Bosha 2Yuki no Bosha 3Yuki no Bosha 4Yuki no Bosha 5

Popular Comments

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酒の甫坂

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秋田県物産振興会

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虎ノ門升本

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Location

Ishiwaki-53 Ishiwaki, Yurihonjo, AkitaOpen in Google Maps

Timeline

Yuki no Bosha大吟醸 花朝月夕大吟醸
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家飲み部
119
chika
Towards the end of the year big excitement sake🍶. I'm going to open an excited sake 🍶🤣👍 We must accelerate 🤩✨✨ Snow Kayasha Daiginjo Hanacho Tsuki Yu🍶✨✨ Nice aroma! It's so easy to drink. Hakodate Crab and salmon roe bento It goes well with 😍✨✨ Both are so good 😋✨✨
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T.KISO
Nice sake, choice👍. Kayasya's fine sake ❣️
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chika
Call me a man of taste 😏👍✨✨.
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ma-ki-
chika-san is very excited 🎵! Crab, salmon roe, and Kayasan are sure to be delicious! You have a great sense of taste! 😁✨✨
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chika
ma-ki-. I knew you had a massive sense of style 🤣👍✨✨.
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Yuki no Boshaしぼりたて生酒 純米吟醸
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74
shogot1978
-Snowy Kayasha It has been a long time since I have tasted "Yukino Kayasha". This is a freshly pressed sake that can only be enjoyed at this time of year. Bite into the preciousness of this sake, Enjoy the freshness and umami flavor while appreciating the preciousness. It has a clean and easy to drink taste. I want to drink it again.
Japanese>English
Yuki no Bosha純米山廃ひやおろし
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31
SHINO
House Sake of the Day🍶. Ordered as it has a strong flavor. It is sweet and tasty. There is a matured taste in the distance. But it is easy to drink ♡.
Japanese>English
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家飲み部
102
T.KISO
Scoring: ☆☆☆☆ Akita sake that you want to drink when it gets cold 🍶. Kayasha's Yamahai❣️ As I said, one of the best yamahai 😊🎶. Lukewarm heating is the best way to understand the quality of this sake 😁. The flavor is soaked into the body which is gradually cooled down. I had a quick sip while eating oden (oden). I am so happy 💞( ´˘` ) Probably the last Tenichi 🍜 of the year. I had a big bowl of kottori and my usual red bean powder 😆. The spiciness that makes you sweat and the kottori goes great together👍!
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chika
I've never had Tenka Ippin 😑. Next year 😍🍜✨✨
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マナチー
Hi T.KISO 😃Tenichi is still very cottery. ❤️
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まえちん
Good evening, T.KISO 🌃🌛. Snow Kayasha's Yamahai is delicious 😘. Tenkaichin is good~😊I think kotteri is the best 😋.
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T.KISO
Good evening, chika! Next year, please make your debut in Tenichi 😁.
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T.KISO
Good evening, Mr. Manachie😄 It is a must to have a big bowl of rice, but a big bowl of rice is pretty hard on the stomach - wow!
Japanese>English
T.KISO
Good evening, Maecin-san😄 Kayasha's Yamahai is really delicious ♥️ Tenichi's kottori has an addictive quality that makes me want to consume it on a regular basis!
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家飲み部
32
nakayama
Mellow and gorgeous aroma. It is delicious and you will never get tired of drinking it. I should have bought 720ml instead of 300ml.
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家飲み部
30
純米の虜
I got it on an out-of-prefecture trip to Nagano. As the previous reputation suggests, it has a gorgeous aroma, good mouthfeel, and a lingering aftertaste. It is sweet, so it is a sake to be enjoyed on its own, not during a meal.
Japanese>English
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72
倍割り
Warmed. The umami comes through with a zing. The slightly full-bodied flavor comes through in the middle part of the bottle and extends quickly.
Japanese>English
Yuki no Boshaしぼりたて生酒純米吟醸生酒
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家飲み部
158
ヒロ
☀️ When you open the bottle, an aroma reminiscent of white flowers passes smoothly to the back of your nose: ☺️ The mellow mouthfeel is typical for a draft sake, with a sticky sweetness that spreads out in a jiffy 😚. It is followed by a soft acidity, which feels clean. I remember the hi-ire having a harder texture, but this is mild 😌. Sake nouveau indeed✨. My sake lover instincts whispered to me that I should drink it sooner rather than later before the flavor changes 😏.
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Yuki no Bosha美酒の設計純米吟醸
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深酒
ずくだせ!信州の日本酒
36
Higu
Continuing with the Nagano travel version. The sweetness is balanced by an exquisite acidity, creating a crispness that is not too sweet and 👌 with a meal. Now, let's drink deeply!
Japanese>English

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