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極上吉乃川Gokujoyoshinogawa
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Breadfan
This one is also dry...clear and sharp. I can't tell the difference at this level, but it is spicier than Minatotani Tousuke. It is difficult to compare dry sake.
Japanese>English
田中 紫織
Sake bought in Niigata
At Hiroki's house, button pot and
Japanese>English
Misaki
Special Junmai Sake
Nihon Sake +2
Acidity 1.3
Chinese>English
ブルピー
2023, the closing drink 🍶.
Polishing ratio 55
Sake degree +7
Acidity 1.2
This ginjo-shu has a slightly thickened texture and a clean, clear taste made with only Gohyakumangoku rice 😊.
This kind of taste is quite easy to drink 😅
Japanese>English
YUKI
Ihyakumangoku
It is said to be Yoshinogawa's standard sake.
It has a sake rating of +7, but it is a light sake with no habits.
It has a slight aroma of rice without any sharp sweetness or acidity,
It is a sake that goes well with soba noodles, sushi, and other Japanese dishes.
Japanese>English
kishinchan74
Sake degree +7🌾.
It goes down smoothly, but it's not light, and the richness and umami come through in a flash.
My favorite type of sharpness ✨.
Japanese>English
はーとりーふ
A bottle of my brother-in-law's hospitality!
Mellow, easy to drink, gentle taste!
Japanese>English
tokage09
爽やか印象
みやっち
fruity and good
Japanese>English
フジフジ
Brewed by Yoshinogawa Corporation in Nagaoka, Niigata
Ginjo Gokujo Yoshinogawa
It is well known as Gokujo Yoshinogawa,
I often encounter it outside, but this is the first time
but this is the first time I've had it at home.
It was a gift 😊.
When I tasted it again and drank it
It is quite delicious.
Refreshing and fragrant,
And even though it's dry, it has a great umami taste and a touch of sweetness.
It is a masterpiece with a touch of sweetness.
Japanese>English
竹
A sweet scotch-like, rich honey aroma, with a hint of iron and melon at the end of a dry finish.
Japanese>English
たっく0103
It has a fresh citrusy ginjo aroma, sweet and mellow flavor, and finishes with a crisp dryness that goes well with sashimi and salted fish.
Japanese>English
竹
A pellucid, sword-like sharpness. It has a dry rice taste with a hint of melon and iron flavor, and it is dry and sharp. Cool and suitable for summer.
Japanese>English