とし
Even at the usual restaurant.
As usual.
Just like always
Deliciously delicious...
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
曙Akebono
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Timeline
パピスケ
A souvenir from a business trip to Toyama 🍶.
The aroma has a nice fragrance, with a hint of sourness and a delicious rice flavor.
The first impression of strong acidity is followed by the spread of the umami of rice, and the flavor is close to the aroma. It is dry and powerful.
Japanese>English
＠水橋
2024 Spring Evening - Tasting New Sake - 13
AKEBONO ARIGATO Junmai Ginjo Nama Shu
This sake is made with koji that was made on January 1. The water was cut off, and the sake survived the hardships. We were grateful to drink it.
Japanese>English
＠水橋
2024 Spring Evening - Tasting New Sake - 8
Ariiso Akebono Junmai Ginjo Nama Sake
It was soft and silky. My memory is getting fuzzy😅.
Japanese>English
kazuo
Good to be quiked at 5-8 degrees Celsius. Good aroma
Japanese>English
kazuo
crisp and clear
Japanese>English
やしち
I drank it at lunch and got hooked, so I'll do it again. The refreshing taste on the palate goes well with food!
Japanese>English
やしち
Light on the palate, a little citrus 🍊 after going cold.
Japanese>English
Shind
It's the first time I've felt that way in a long time.
Japanese>English
ヒロ
At the standing drinking corner of a local liquor store.
I was caught by the full-featured Junmai Daiginjo-Matured Nama-zake and tried it by the glass.
100% Yamadanishiki produced in Toyama Prefecture
The aroma is very slightly alcoholic.
I thought I've done it 😅... but on the palate, the sweetness is clear. The sweetness is refreshing and not clingy, like watermelon.
The acidity spreads in the mouth in the aftertaste, followed by a lingering scent like ginjo aroma.
It is easy to drink and goes well with all kinds of food.
Japanese>English
Scousekats
Sake I drank at the Kaku-uchi festival held in Ueno Park.
I had to prepare for my trip to Toyama next month.
Japanese>English
ももこ
Light and refreshing
Dry, but mild enough to be sweet.
We had it with Gando-Buri.
Japanese>English
がんち
初嵐
sakepower
It's a fresh, ricey sake. ‼️
I like the sweetness too😊.
Japanese>English
Sake_Maru
Reminder
Akebono Riemon Shiboritate Nama-shu from Takazawa Shuzo Brewery, served cold.
At Gingyo @ Toyama station.
5th bottle/total of 5 bottles.
Japanese>English
Sake_Maru
Reminder.
Takazawa Shuzo Brewery Ariiso Akebono Junmai Ginjo Unfiltered Nama-shu "Tairyo Buri Label" with cold sake.
At Gingyo @ Toyama Station.
Japanese>English