ともふじ
It has a strong umami flavor. The spiciness that comes afterwards seems to refresh the aftertaste.
It is not easy to drink, but it is the kind of sake that you want to savor slowly.
Japanese>English
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田光Tabika
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Brands from Hayakawa Shuzo
TabikaSoshun
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IppakusuiseiSimilar Characteristics
Timeline
Tabikaきたしずく 瓶火入れ
ねむち
Mie Sake Enjoyment Party (2)
Booth of Hayakawa Sake Brewery and Tamitsu, an unlimited partnership.
There were about four kinds of Tamitsu's labels lined up, but I tasted one of them anyway.
◉Tamitsu Tokubetsu Junmai Omachi
Tamitsu Omachi was awarded the 2025 Omachi Summit Honor Award. The aroma is a bit citrusy and a bit hard, but it has the fullness of flavor that is typical of Omachi.
There was a line of people behind me, so I thought I would come back later, but I didn't have time...too bad.
Japanese>English
shinjukubabylon
Easy to drink and delicious♪
Japanese>English
TabikaMalic acid
Tabikaきたしずく 火入れ
Yuko
They rarely go in.
It's insanely delicious!
Mild aroma like Japanese pear and soft mouthfeel unique to Kami no Ho.
It is a bottle with a well-balanced, fluffy rice flavor without any peculiarities.
Japanese>English
Tabika純米吟醸 無濾過生原酒 雄町
ochi
Preference ★★★★☆
It was sweet and tasty and very much to my liking.
I want to drink it again.
Japanese>English
かなつん
Spicy but easy to drink and tasty.
Japanese>English
デビル
Brand name] TABIKA KIU
Sake Brewer] Hayakawa Sake Brewery (Kojima, Seki-cho, Kameyama City, Mie Prefecture)
Kind of sake] Junmai-shu (pressed in a tank)
Rice] 100% Hachitan-Nishiki produced in Hiroshima Prefecture.
Rice polishing ratio] 60
Alcohol content】15%.
Sake Cup】Wine glass
Aroma】+1.5（green apple, pear, white dumpling)
Appearance】Crystal
[Taste] [Mouthfeel
Body: 1.5
Acidity: 2.0
Sweetness: 1.5
Umami: 1.5
Bitterness: 1.5
Lingering] Light. The acidity and bitterness remain well balanced and crisp.
Impression】Modern dry wine with a light flavor.
Comparison with Tamitsu.
The aroma is moderate, but refreshingly green apple-like.
The taste is refreshingly light and dry, a type I personally like.
It has a lightness typical of Hachitan-Nishiki, but it also has a softness derived from the tank pressing process. Compared to the earlier summer "Bourru", it has a clear and smart impression.
Pairing】Pairs well with simple, delicate dishes such as sashimi and chilled tofu.
Repeat Score] 2.0
Japanese>English
デビル
Brand name] Tamitsu Summer Bourru
Sake Brewer] Hayakawa Sake Brewery (Kojima, Seki-cho, Kameyama City, Mie Prefecture)
Type of Sake: Japanese sake (summer only, nigori sake)
Rice used: Domestic rice
Rice polishing ratio] 60
Alcohol content】15%.
Sake Cup】Wine Glass
Aroma】+1.5（Pineapple, white peach, banana, sake lees, yogurt)
Appearance] Lightly cloudy
Taste】 【Taste
Body: 2.0
Acidity: 2.0
Sweetness: 2.0
Umami: 1.5
Bitterness: 2.0
Aftertaste: Light. The sweet and sour taste lingers pleasantly, and the nigori-derived mellowness can be felt.
Impression: Fruity and juicy.
This wine is named after the French word "Bourru" (new sake).
The aroma has a gorgeous fruitiness, with nuances derived from sake lees and lactic acidity. The taste is very fruity with a good balance between acidity and sugar content.
The taste is fresh and summery.
Repeat Score] 1.5
Japanese>English
Tabika純米吟醸 きたしずく
クカさん
The overall impression was clear, with acidity and some astringency.
It was hot.
Japanese>English
Tabika夏のBourru
KRN
Souvenirs from Ise
At first, melon? Strawberry? It tasted like a fruit like strawberry!
It was so fresh and delicious!
I wonder if I can buy it near here.
Japanese>English
