Went to Nagano for a friend's wedding.
Nagano souvenirs ①.
Sake from Matsumoto, where we visited.
It is refreshing, but the taste is strong.
More like a dry sake?
Delicious 🤤.
By the way,
At an izakaya, we also enjoyed Taisetsukei, Makiki (Kawanakajima), and Juroemon 16th Generation.
I think most of them were refreshing (for me).
Moderate aroma and watery mouthfeel. The pungent alcohol taste is soft and the aftertaste is clean and light.
Alcohol content 14%.
Sake level: Slightly high
Acidity: Low
Star ⭐️⭐️⭐️
Sake and Sake Red
〜We will have Nagano's local sake 🍶~!
SHOWA Group present project 🎁🎁.
㊗️The mountains of the Northern Alps are represented by a single kanji character
Alps Masamune Special Label
Gaku" series
TSUBAKURO
We won ‼️㊗️
Showa Concrete Industry Co.
Kamedaya Sake Brewery
Thank you 🍶🐢🥷🍶🍶.
SHOWA's sake brewery Kamedaya Sake Brewery
Alps Masamune "Gaku" series
YARI
Overwhelming presence
Junmai Ginjyo Yamae Nishiki
TSURUGI
Enchanting others with its solitary nobility
Junmai Ginjyo Miyamanishiki
TSUBAKURO
Queen of the Northern Alps with elegance and suppleness
Queen of the Northern Alps
Junmai Daiginjo Miyamanishiki
The queen of the Northern Alps
The "Tsubame" label is Kame Ninja ⁉️
Tonight...
I will have the winning "Tsubame" -TSUBAKURO-.
I'll have some ‼️ Shinobu Shinobu
Thinking of the spectacular view of the Northern Alps from the top of Tsubame-dake...
Tsubame from the top of Mt. Tsubame...🏔️
Kanpai☺️🍶🥷👏
Kametaya Sake Brewery
Alps Masamune
Gaku label "Tsubame
Junmai Daiginjo
Rice：100% Miyamanishiki produced in Nagano
Rice polishing ratio: 49
Alcohol content: 15
What is good about Nagano sake?
Even though the sake is easy to drink
The sake is easy to drink, but it is also very assertive and assertive.
This 70% polished sake from Matsumoto, Alpine Masamune, is wonderful warmed up, heavy-boned, spicy, and full of eels. The label on this sake says that it is a very dry junmai sake, and as such, it is quite dry with a hardness.
It is said that no sake goes well with eel, but I personally think that fatty eel and dry sake go well together.
The sauce is very little and extravagant,
And above all, sake is the most luxurious thing to drink from noon!
I also like Nagano sake,
The clarity and the taste ride is not like the neighboring prefecture of Niigata Prefecture.
A bowl of eel from noon is a luxury.
I also like to enjoy the taste of the eel itself with less sauce. 👍
Hello, Mr. Hiraccio.
I see that Nagano and Niigata are neighboring prefectures.
I looked at the map again, and both prefectures are large from north to south. It would be fun to compare the different regions of the prefectures.
There are many good breweries in both Niigata and Nagano.
Matsumoto, Nagano, Japan. Kametaya Sake Brewery Co.
Alps Masamune <Junmai Namaeshiki 65>.
Purchased at Hankyu Department Store's Traveling SAKE.
I tasted it and bought it because I knew it was good, and it tends to stay in the refrigerator for a long time because I know it's good.
We drink it cold.
The color is clear and colorless.
The aroma is slightly fruity and sweet.
The mouthfeel is juicy, but flows smoothly on the tongue.
The taste changes from a beautiful, clear acidity to a rather thick, thick, juicy sweetness.
The sweetness is extremely rich, but the sweetness that remains on the tongue is elegant. Not a sticky sweetness, but a slight bitterness at the end.
Oh, this is my favorite type 😋.
Ingredients:Rice (domestic), rice malt (domestic)
Rice used: 100% Yamae-Nishiki produced in Nagano Prefecture
Rice polishing ratio:65
Alcohol percentage: 15
