きむっぺ
Clean, with a strong aftertaste.
Delicious.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
門外不出Mongaifushutsu
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WakazakariMongaifushutsu
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Location
1452 Awanomiya, Oyama, TochigiOpen in Google Maps
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Mongaifushutsuしぼりたて無濾過生原酒 純米吟醸
あくせ
Slightly sweet
Slightly bitter aftertaste
Delicious even when drunk with sweetness
Very tasty!
Japanese>English
Mongaifushutsu手造り純米酒 日光連山の自然伏流水仕込み
Tak
Even today, 90% of this local sake is consumed within Tochigi Prefecture, which is literally local production for local consumption. I felt its richness the moment I put it in my mouth. It is a classic sake with a strong flavor of rice.
Japanese>English
inusake
At first I thought it was alcoholic and tangy...but after I let it sit for a bit and drank it, it turned out to be mellow and strange. ❗️
Japanese>English
きむっぺ
It might be better not to chill it too much.
The taste changed a lot when I let it sit for a bit and drank it.
It tastes softer.
It is delicious.
Japanese>English
Takatsugu
It has been a long time since I was on an expedition. Since we were in the car, we opened a modest sized bottle of this.
It is a junmai sake made from Tochigi rice. Although it was a travel sake, we forgot to prepare a cup and drank it straight from the bottle. It has a soft taste with an impressive sweetness. If it were warmed up hot, the sweetness would be reduced and the sake would be more balanced.
I thought it was nice to encounter many kinds of sake when traveling.
Japanese>English
bouken
When I dropped by Kobe Hankyu at the end of the year, I was about to pass by it because I didn't have any sake, but then I found this one!
I love Tochigi again 😊.
It's thin and cloudy. Fresh, clean, sweet and juicy.
First time I've ever had a draft sake and it's so good.
Even after drinking it again, it tastes like a refreshing apple.
Japanese>English
ジェイ&ノビィ
Good morning, bouken 😃.
We are out to Kobe 😆 out of the gate! The gate is getting much wider 🤗 and we are not up 😅Tochigi love 🥰Thank you 👋
Japanese>English
bouken
Good evening, Jay & Nobby.
I know you are wondering what is so special about this drink?
Japanese>English
Takumichi Sutani
It is grayish clear with aromas of cooked rice, honeysuckle, and pear. The attack is rather weak, with a gentle acidity, rich sweetness and a rather long finish.
Japanese>English
タチユメ
It came out and won the honorable mention in the 95th Nanbu Touji Homebrew Sake Competition.
A dry sake that is typical of Japanese sake.
Went very well with spicy lotus root kinpira.
Sour! Spicy! Wasabi! and other slightly stimulating foods.
Japanese>English
タチユメ
It is a sake that goes down smoothly and without habit.
It is not suitable for drinking by itself,
but it seems to go well with a variety of dishes.
Japanese>English
うしまど
A truly out-of-the-gate delicacy. A sake with a delicious flavor and richness.
Japanese>English