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誉池月誉池月
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誉池月
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Timeline
sakesake
It happened to be a light nigori hi-ni.
It is thicker than Hagi no Tsuru, and although it is called dry, the first hand is sweet.
Is Sakonishiki limited to Shimane? Unique flavor
Japanese>English
とても元気
Sweet taste with a clean aftertaste! That's Shimane's sake!
Japanese>English
誉池月活性ピンクにごり
someiyosina
Aroma is weaker than expected, with subtle hints of alcohol and acidity.
Attack is weak.
The first glass was a little pungent and bubbly.
From the second glass, the bubbles stay in the nigori and accentuate the mellowness.
Mellow, lactic sweetness and a hint of acidity.
The aftertaste is short and slightly sweet.
It was a gentle and mellow sake from start to finish.
I thought it would be sweet since it has a Sake meter value of minus 40, but the sweetness was very slight.
Unusual pink nigori sake!
This year's version seems to be almost sold out already!
Japanese>English
Nohu
。。。。 5.5
Thoughts on the drink
As sweet as it looks, very tasty.
Notes
Information
Honorary Pond Moon
Rice polishing ratio 70%.
Degree of alcohol content 12
Temperature
Cold
Japanese>English
じゅんさん
At a comparison of three kinds of Shimane's local sake.
The sake brewery, Eiyokegetsu, makes all of its sake from local rice and water.
The reason why they use Hiroshima rice even though they are in Shimane is because they are located on the border of the two prefectures, so it is said that they are neighbors.
It is fresh and dry with a soft and aromatic taste.
Polishing ratio 60
Rice used: Yatanishiki produced in Miyoshi City, Hiroshima Prefecture (contract rice cultivation)
Alcohol content 15
Acidity 1.6
Sake Degree +1
Japanese>English
誉池月純米大吟醸 中取り
enoking_4771
At Eitaro, Kitakyushu
Japanese>English
きなこ
Umami and richness, full-bodied and delicious
Japanese>English
誉池月燗専 辛口 純米酒
ペンギンブルー
It says it's for heating, but it's at room temperature.
Light, soft, watery mouthfeel.
It has a light, soft, watery mouthfeel, which is typical of sake. Quite refreshing to drink.
The sweetness is light, but you can still taste the deliciousness of the rice.
The saltiness of the seared duck with egg yolk and soy sauce complements the sweetness of the sake.
Not bad at all.
Monzennakacho Moderately
Japanese>English
よい助
I found Ikezuki at a roadside station in the town of Onan, Shimane Prefecture!
The sake has a nice aroma from the wooden vat and is easy to drink, with a consistent taste.
I drank it in one gulp with a side of Hamada's akaten (red tempura).
Thank you for the food and drink!
Japanese>English
NomBay
Clean, with a greenish flavor and umami. Light, refreshing and well balanced.
Japanese>English
hiroshi1958
Home brew, 17%, 75% polished rice, Manufactured: June 2023, 100% Sakonishiki
Japanese>English
たろう
light
Good meal
Yes
Japanese>English