Takashi
On Father's Day, my daughter who lives in Shimane sent me two bottles of Shimane sake. One of the bottles
Honorable Ikezuki Hotarugamai Junmai Ginjyo Yamadanishiki
First time to drink
My first impression: it has a strong flavor!
But I can taste the sweetness, but it's not that strong.
It tastes like rice and is delicious!
It's soft.
Maybe it's my favorite 😋.
I heard that the super soft water makes the sake soft and clean, and the Izumo style of koji making = total rice polishing, which gives it a strong taste.
I don't know, but it seems like it when you say it 😆.
Japanese>English
ma-ki-
Good evening, Takashi-san.
Sake gift from your daughter 🎁 in addition to the usual gathering with your son's sake-loving girlfriends.
That's the best Father's Day ever ✨.
I'm very curious about the sake from Shimane as I don't get a chance to drink it very often 😊.
Japanese>English
Takashi
Good morning, ma-ki🌞.
Since my daughter went to Shimane, gifts are almost always Shimane sake 😆.
My daughter also sends me the first one she has never had as much as possible. There are a few that I would like to drink again 😋.
Japanese>English
ポンちゃん
Hi Takashi 🐦.
Your daughter's gift 🎁was this one 😊Good sake, even junmai ginjo with 40% polished rice✨I guess it's firm but beautiful, looks delicious ❣️
Japanese>English
Takashi
Thank you so much, Pon ✨
It was the first time I saw this sake and it was beautiful, but it had a rice feel to it and was quite tasty 😋.
There are still a lot of sake that I don't know about 🤩 (of course, right? lol)
Japanese>English