Echino ume ri✨
At the Ponshukan, we also bought this.
The sake brewer was there and gave us a very detailed explanation and tasting.
The sake was cooled down to the perfect temperature.
It was delicious and sweet. ☺️
Oh, and at the Ponshu-kan, we also got an oinokuchi (a small sake cup) as a souvenir.
I always end up buying a boar cup.
Company name changed to DHC Brewery and sake quality is improving.
Honestly hard to evaluate, a genre I've never had before.
The first day, it gives the impression of dryness, a tingling sensation on the tongue, and a grain-like aroma rather than a fruity one.
As the days go by, the flavor increases and it becomes calmer.