It's an all-you-can-drink festival on a weekday.
I wonder if I will be able to work the next day...(lol)
We had quite a lot.
Everything will be solved by turmeric!
We started off with "Tsurugi no Tsurugi".
Mr. Tetsuya Doi, the brewery owner, was introduced in the magazine "Sake dancyu vol.1".
It was a very interesting story!
It has a light taste, but it finishes well.
I thought it was a sake that goes well with food.
We will definitely win...Carp!
A little banana pineapple. Fresh aroma.
Contains water. Clean texture.
Pause until the flavor comes?
Rice body from a light sweetness to a gradual rice body.
Surprisingly not classical touch.
Modern Western-style kamaboko cohabits with it.
Taste level 3/5
When served cold, it has a refreshing taste with no peculiarities.
As it gets to room temperature, it tastes more like the true flavor of rice.
When served cold, it tastes like water. It's so refreshing!
Junmai 🍶 ultra dry ✨Hattanishiki from Hiroshima Prefecture🌾.
The 5th cup of Ichigyo Issho 😉.
Beautiful✨Refreshing. Dry sharpness. I also had a teppanyaki of Gansu, Hiroshima's soul food.
Hiroshima Oysters and Teppanyaki Ippankyo @ Hiroshima City 20241207
I thought it would be a very classic and hard to drink, but it's so easy to drink!
It tastes so good!
It's refreshingly clear and easy to drink!
It has a strong flavor.
