I'm drinking outside ♫
The weather was nice so we went to ⛩️ to visit 🚶➡️
We drank at a buckwheat noodle shop inside the shrine grounds 🙏.
Fruity, refreshing and sweet 😊.
It goes well with cold soba noodles🙆
I didn't know Koshitanrei was a sake rice 😅.
I asked one of my favorite sake shops, "Which one do you recommend? I asked my favorite liquor store, "This one is Junmai Ginjyo Nama-genshu," so I bought it.
So I bought it.
The aroma is fruity, and it is even more fruity on the palate. ‼️
It is recommended by a sake shop!
It is a good sake that you can enjoy purely!
Please enjoy it cold. ‼️
At Niigata Sake-no-jin 2025!
Drink at the venue and bring a bottle as a souvenir.
For now, I would like to recommend Itzumi Shuzo's Itsuki from Sado Island. It is characterized by its sweetness, but especially the blue raw sake type and this gold raw sake type are just delicious. And then there is this one.
Personally, I prefer junmai nama to junmai ginjo nama.
Fruity melon,
Refreshingly fresh,
A solid balance of sweetness and acidity,
Slightly bitter with a firm umami flavor and a refreshing sharpness,
It's a big hit and delicious!
My friend who came from Tokyo bought two bottles of "Itaru" without hesitation.
An old man who had a booth at the entrance of the venue bought a nice Mumyoi Yaki sake cup from Sado Island.
The calm color is nice.
=== The color is nice and calm.
Ingredients: rice (domestic), rice malt (domestic)
Rice: Niigata rice
Polishing ratio: 60
Alcohol content: 17%.
1,700 yen per 720ml
=== The company is located in Niigata Prefecture, Japan.
★★★★★
It was Niigata Sake-no-jin 2025! It was too much fun!
Even in Niigata, where hotel rates are skyrocketing, my friend from Tokyo was very satisfied. It was great again this year...
The admission limit was 4,500 people (Saturday and Sunday morning and afternoon sessions each), which was about 500 more than last year, but we were able to visit the breweries we wanted in comfort while still having a lot of fun!
There were some places I couldn't go to because of the lines, but I was happy ✨.
I bought a bottle of Itsuki Junmai Nama Nigori and took a break while visiting the various breweries. Too much happiness.
This is a fresh, gassy, mellow, sweet and delicious Junmai Nigori Namaishu,
It is full-bodied and robust, yet light and crisp,
It is full-bodied, yet light, crisp, and easy to drink.
It's delicious!
=== Ingredients
Ingredients: rice (domestic), rice malt (domestic)
Rice: Gohyakumangoku produced in Niigata Prefecture
Rice polishing ratio: 60
Alcohol content: 15%.
=== The recipe is available at
★★★★☆
Good morning, gold cat devil, I am jealous of your sake camp... 😫I would love to go there at least once 🙌 but I'm too busy with work in March to travel 😭.
Hello, Manachie! It's hard to get tickets due to the limited number of people, but it's already great, so please come sometime~! The time limit is subtle, but I noticed that my capacity allows me to concentrate on getting around just fine! I'm sure you'll have a great time!