キチョメン
It is very tasty, with a light dry taste and a strong sense of umami. It has a wonderful sharp aftertaste that makes meals even more delicious.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
日高見Hidakami
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Hidakami
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Location
1-chōme-5-3 Shimizuchō, Ishinomaki, MiyagiOpen in Google Maps
Timeline
N.E
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I ordered the spicy one immediately after the grilled salt grilled autumn fish ☝️
The Hidakami super spicy is a welcome addition to the meal 👏.
This year's Akitagami is big and tasty ‼️
I don't have a picture 😅
I was so engrossed in eating it that I found myself with only the bones 🤣.
Japanese>English
ma-ki-
N.E., my wife and I keep talking about how much we want to try the salt-broiled Akitogi 💦Akitogi and Hidakami Super Spicy is definitely the way to go 🤤.
Japanese>English
N.E
Thank you very much, ma-ki-!
This year's swordfish was big and tasty 👍✨.
I ate it 3 times this year🤣.
Please give it a try✋!
And the dry sauce goes well with it 🥰.
Japanese>English
WOM
If you see this, you must drink it. This is the second glass in the comparison. This is a classic of Miyagi, or even of the whole country. Hidakami. I love this one. It's dry and full of flavor. Good Hidakami.
Japanese>English
laubuchmann
omakase in tokyo
フクちゃん
Super dry junmai sake
Quite refreshing, with a slightly strong acidity on the palate. The aftertaste is outstanding, leaving almost no aftertaste. There is bitterness in the acidity.
Japanese>English
Hidakami弥助 芳醇辛口純米吟醸
ジェイ
Mellow, dry, delicious and irresistible to sake drinkers!
No misses with Hidakami, a brand you should always have on hand!
Japanese>English
千代丸
★★★☆☆
An5PqWQaPE
Sushi with Miyagi fish and red vinegar Fish as a side dish
Japanese>English
Hidakami芳醇辛口 純米吟醸 弥助
osugi
#754
For the record
Drinking at home with parents
Japanese>English
Hidakami純米あきあがり
Kirika
It has a delicious flavor when drunk on its own, and a sweetness when paired with fish. I first drank Hidaka and would definitely like to try the others in the series.
Japanese>English
Hidakami純米 秋あがり
常に初陣
If you want to drink fish, Hidakami is the place to be!
So, Hidakami is the first place I've been to in a long time.
It has a citrusy aroma with a bitter taste like yuzu.
It has a citrusy aroma with a bitter taste like yuzu, and although I thought it would have a strong acidity, it is more on the umakuchi side.
It has a refreshing bitterness and a light mouthfeel.
However, the sweetness of the rice can be felt.
This sake is good with sashimi, but it is also refreshing, so it would go well with fried food!
Pairing: Tuna and Tubas sashimi, raw shirasu, sakuraebi kakiage, fried octopus, kinpira gobo (burdock root), potato salad, tomato
Japanese>English
Hidakami中取り純米大吟醸
harley21
Since ancient times, gourds have been considered good luck charms, and it is said that three gourds together are good luck for three beats (Hyougo) and six together are good luck for good health (Roku).
The highest quality sake rice, Yamada-Nishiki from the Matsuzawa district of Tojo-machi, Hyogo Prefecture, is used 100%.
The refined ginjo aroma spread by Miyagi yeast enhances the gorgeous and rich flavor.
The best taste of the Hirakozo Sake Brewery was perfect for a long autumn evening 😋.
Japanese>English
osugi
#742
At Shunsai Taiju in Hamamatsucho.
Japanese>English