月の輪Tsukinowa
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A prize for the district festival ^ ^.
Thank you, mother-in-law... ♪
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The second bottle at the beginning of the year was Tsuki-no-wa, a thick, rich, mellow type of sake that was also delicious 🍶.
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Rice polishing ratio : 65
Sharp sharp with soft flavors!
✩4.0
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Brands from Tsukinowa Shuzoten
Tsukinowa宵の月
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We analyze the flavors based on everyone's comments and select similar brands.
MiinokotobukiSimilar Characteristics
TamanohikariSimilar Characteristics
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ごんぞう
@Diamond
https://maps.app.goo.gl/PSq35kBvjpyZ7oH17?g_st=ic
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ryota
うま
こまっちゃん
First landfall, Morioka❗️ power-charged for the first handover tomorrow💪The bullet train ride from Okayama to Morioka was not as hard as I expected. Maybe it was because I was working all the time?
But that aside, let's get to the comments. The aroma is typical of sake, maybe because it's heated up 🍶 When you take it in your mouth, the sourness comes first, then the slight bitterness that is typical of the original sake spreads, and finally the richness and umami that is typical of the sake's yeast. It soaks into my tired body.
With Dote-nikomi (stewed beef tendon). The acidity of this sake refreshes the richness and umami of the stewed miso and beef tendon in the mouth. It goes well together 😁Sake goes on!
Morioka is a wonderful place for sake lovers 👍Looking forward to more 😊.
Rice: 100% Miyamanishiki
Polishing ratio] 65
Alcohol content】19度
Snacks] Dote-nikomi
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ジェイ&ノビィ
Good evening, Komacchan 😃.
I see you're already in Morioka drinking 😳It seems like no time at all🤗.
I'm looking forward to seeing more great sake from Tohoku 👋.
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こまっちゃん
Jay & Nobby Good evening, this is the 1st handover and room search. We will return to Okayama next week and come back next month. But time goes by so fast! In earnest, I think the delicious Tohoku sake will be up after the new year 🤓.
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もともと
Wow, this is a first for me, too.
And it's delicious...it's recommended as a pairing.
The richness and umami...delicious.
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ましらのやまさん
Junmai-shu Aki-agari Kanayama Shoken⭐️⭐️⭐️⭐️
Kinzan tunnel-aged Junmai-shu
Polishing ratio 65%, 15% alcohol
This is the 8th kind of sake today.
I think it's a refreshingly dry, light and sharp tasting sake... but I may have lost the taste of the stones😅.
Chigasaki Chirori: 20231017
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よう
The snacks of the day
Appetizer
Buri sashimi
Yakitori (Negima, liver)
Sake of the day
Sapporo Black Draft Beer
Suntetsu Junmai Super Dry Sake (Osaki City, Miyagi Prefecture)
GATSUKI NO WA Kinzan Tunnel Aged Junmai Sake (Shiwa Town, Iwate Prefecture)
Shinanotsuru Tasatsu Junmai Ginjo (Komagane City, Nagano Prefecture)
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じゅんまい
Junmai, a pure rice with a fresh yeast yeast yeast, is still delicious.
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みゆたいがー
It was a sea urchin restaurant.
I think my partner was Iwate sake.
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