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Brands from 大嶺酒造

大嶺Ohmine Junmai

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Ohmine Junmai Ginjo (大嶺酒造株式会社/山口県美祢市大嶺町)

若いビジネスマンが50年ぶりに蔵を復活 江戸時代中期に創業した大嶺酒造。株式会社として設立したのは大正11年(1921年)ですが、1960年代に入って休業の憂き目にあってしまいます。しかし2010年、50年以上の休眠を経て復活しました。蔵を引き継いだのは、ニューヨークなどで海外ビジネスの経験を豊富に積んだ、美祢市出身の秋山剛士氏(現大嶺酒造のファウンダー)。農業と地域資源を軸に、地域の未来につながる産業をつくりたいというコンセプトのもと、新しい大嶺酒造がスタートしたのです。 地元の恵みを生かした酒造り 美祢市は3億年の歴史をもつ神秘的なシラス台地の「秋吉台」、東洋一の鍾乳洞「秋芳洞」など、雄大な自然を誇る場所。仕込み水は日本名水百選に選ばれている「弁天の湧水」を使用しています。神社の境内から湧き出る清水はコバルトブルーの美しい色で、酒造りに必要な天然ミネラルを多く含み、「Ohmine」シリーズの味わいに欠かせません。米は契約栽培の山口県産山田錦のみ。さらに、日本酒のピュアな味わいを感じられるようにと、発酵を抑える新技術を用いて、原酒にもかかわらずアルコール度数を14度に抑えています。 さらにこだわったのが、ボトルデザイン。秋山氏はスウェーデンに渡り、北欧で有数のデザイン集団「ストックホルム・デザイン・ラボ」の創設者と面談し、デザインを依頼したのです。そして完成したのが、コニャックなどに使う白地の陶器に、黒地の米を描いたシンプルなものでした。個性的なデザインが増えている昨今の日本酒のなかでも、特に印象的なデザインです。スタイリッシュなラベルと、アルファベットを用いた銘柄名には、国内はもちろん、海外に日本酒を広めたいという思いがありました。 海外マーケティングで評判呼ぶ 外観に負けないスタイリッシュな味わいが、ミシュランの三ツ星レストランや、さまざまなブランドとのコラボレーションなどを通して高く評価され、ニューヨークや香港など、世界6ヵ国で展開されています。2013年には、スイスで開催された、ダボス会議2013のなかで、日本政府が主催した晩餐会で各国の首脳に振る舞われました。SAKETIMES | 日本酒をもっと知りたくなるWEBメディア

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Ohmine Junmai出羽燦々原酒生酒無濾過
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69
グラ
Slight tingling sensation. The taste is fresh and lush. A bit of bitterness in the aftertaste, well balanced as expected from Omine🌾.
Japanese>English
Ohmine Junmai3粒愛山純米大吟醸原酒生酒無濾過
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家飲み部
38
呑み助
Ohmine Junmai Daiginjo Unfiltered Nama-shu Aizan February 15, 2025 Isego Honten 3960 yen Comparison with Ohmine Dewa Sanzan. The aroma has a nice flavor of rum and grapes, and the mouthfeel is slightly carbonated. The sweetness on the tongue is followed by an impressive acidity. The taste after drinking is well-balanced with acidity, sweetness and bitterness. Compared to Dewa Sanzan, it has a richness and a long sweet aftertaste. As the temperature rises a little, the aroma spreads with a bang and the flavor increases in volume, making it delicious.
Japanese>English
Ohmine Junmai3grain 愛山原酒生酒無濾過
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38
武侯祠
On this day, I bought two bottles at the liquor store, both of which were Daimine. When I find it, I buy it. I also went to a sake brewery west of Akiyoshidai. The tongue feels a strong sweetness, while at the same time the umami flavor flows down the throat. I thought it was a classy sweetness, different from the inductive sake that simply makes you feel the strong sweet deliciousness. It was similar to the sensation of eating a ripe peach without worrying about its sourness. It was so easy to finish it in no time at all.
Japanese>English
Ohmine Junmai3粒火入れ 山田錦原酒
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24
87マル
It still has the same muscat-like aroma and is delicious. However, it was a little too sweet for me. I was impressed by the 3-grain Omachi I had before, so maybe my expectations were too high. At Matsuzaki in Kawagoe Shinjuku
Japanese>English
Ohmine Junmai3粒 無濾過生原酒 愛山
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家飲み部
34
Orfevre
Refreshing and clear ginjo aroma. A clean mouthfeel with a hint of gas, followed by juicy rice sweetness and umami, and a lingering bitter aftertaste that finishes lightly.
Japanese>English
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望月酒店
家飲み部
100
湘南の漢
The first bottle I brought for my father's birthday. I bought it in November and put it to bed, The coming of winter. When the bottle is opened, the lid flies off with a bang. When you sip it, it is sweet and sour with a fizzy and refreshing taste. It has a calpis-like taste, but it is finished with a moderate bitterness. It goes well with meat. Everyone, including my father, raved about the taste.
Japanese>English
ma-ki-
Good morning, Shonan Han! Happy birthday to your father 🎉! Everyone was raving about the celebratory sake with the family gathered together 🎵. Your father must have been very happy ✨ I'm very curious to see how gassy Mr. Omine is 😊.
Japanese>English
湘南の漢
Hi ma-ki-! Thank you very much 😊 It is more special to drink with someone, that is, with family or close friends, than to drink alone: ❗️ It was the first time in winter that I could not drink last year, so it was even better, It was even better ✌️
Japanese>English

Brands from 大嶺酒造

大嶺Ohmine Junmai

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.