karisome
The mere mention of the Chinese zodiac label is enough to make my tentacles flail.
Japanese>English
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大那Daina
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DainaAkamarutaro
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302-2 Katafuta, Otawara, TochigiOpen in Google Maps
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Daina純米大吟醸 かどや酒店頒布会2025
みもみよ🐾
Daiginjo with a rice polishing ratio of 17%!
I can no longer taste it with my stupid tongue. It was a small size for a cat.
Japanese>English
ジェイ&ノビィ
Hello Mimomyo🐾😃!
Ona good for cats too 😋 Enjoy again 👋
Japanese>English
みもみよ🐾
Hello Jay & Nobby!
Thank you very much. I will do my best to be a cat that understands the difference 😊.
Japanese>English
Daina純米吟醸 東条産山田錦 無濾過生酒
ちょびん
This is my first time drinking this Ona: ❗️
Yamadanishiki produced in Tojo, the expectations are high 😊.
The aroma is fruity ❗️
The taste has a good balance of sweetness, acidity, and bitterness.
The taste is well balanced with sweetness, acidity, bitterness, etc. ❓
I can't tell it's from Tojo after drinking only this 😅.
It had a little bit of roughness of raw sake when it was opened.
But from the 3rd day, it became milder and easier to drink 👍.
It became easy to drink👍
It's a very tasty sake with a good umami flavor 😃.
Japanese>English
ジェイ&ノビィ
Hi Chobin 😃
This is a beautiful and dignified Dana-san standing here! It's been a long time since we drank it 😅I only remember it was delicious 😋.
Japanese>English
yuta
Ona Junmai Ginjo Harumi-harumi Shinshu Orikigarami
The mouthfeel is as if the alcohol content is high,
Even though it is an orikarami, it is not too sweet,
It is gorgeous, yet crisp and delicious!
Japanese>English
doraemonta
I wanted to drink spring sake.
This one is very dry and refreshing!
It goes well with a variety of foods.
100% Gohyakumangoku
Alcohol content: 15
Rice polishing ratio: 55
Japanese>English
Daina純米吟醸 那須五百万石
wataroose
It is a refreshing, dry, easy-drinking sake. It is smooth and silky. It has a good throat feeling. The alcohol content is just right.
Japanese>English
さわわん
Dry and refreshing
Easy to drink, but a little lackluster
Japanese>English
ch-072
Light and clear flavor
Good volume. Delicious!
Purchased on a business trip to Nasu
Tochigi Yumesasara 16% 55
Japanese>English
Daina超辛口 純米酒
かずひろ
At the end, we had a neutral sake to go with the somen noodles!
Japanese>English
おおさわ
Ona" Junmai Ginjo Nasu Gohyakumangoku Integrated Structure
Distributor sales
Japanese>English
yas
emi蔵
洒落紐
Sake to go with sushi🍶.
Japanese>English
Daina純米吟醸 那須五百万石
tomoさん
Petit off-line meeting afterwards.
The after-party was at a restaurant run by an elderly master called "Kome to Budo" (rice and grapes).
It's been a while since I've been here.
The master chooses the drinks for us!
I had a glass of Ona!
The master here has a very sharp tongue, and he was talking about a certain sake brewery in Yamaguchi.
I remember that much... but it's a wonder I made it home safely 😅.
Japanese>English
ジェイ&ノビィ
tomo, I'm with you 😃.
Ona is the choice of the tongue-in-cheek master! Definitely a good place to eat 😄I notice that even if you don't remember it, it's home 🏠 this homing instinct is awesome 😅.
Japanese>English
tomoさん
Good morning, Jay & Nobby 😃.
Ona, that's a nice drink 🥰 drunk people don't deserve to drink 🤣.
I went home very drunk that day and my wife's face the next morning 😱.
Japanese>English
YSTJ
Ona Super Dry Junmai.
You can feel the sweetness of the rice in the clear and sharp taste.
It goes well with the bitterness of bamboo shoots with miso.
Japanese>English
たけぽん
It is the season for new buds to emerge and new life to sprout. Junmai Ginjyo is made in late January, and after about 1 cm of orikura is mixed with the sake, the bottle is immediately fired and allowed to mature for about one month before shipping. It has an impressive cherry-red label, a fresh aroma, and the soft, mellow acidity that is typical of orikarami flows beautifully.
Japanese>English