Oh man 😲.
I have a bit of a traffic jam of drinks I want to upload.
I'm in a huge traffic jam of drinks I want to upload, but I'll write about my most recent one before I forget.
I'll write about it before I forget: ✍️💦
(I haven't even finished my summer trip yet, and my drinking frequency is only increasing 😭)
Lately, I've been really into illustrated one-cup drinks 🤣.
I've been into illustrated one-cup drinks 🤣.
I was thinking that I'm going to start collecting these 🤣.
I was thinking I'm going to get into the habit of collecting them 🤣.
I bought it at an antenna store 😍.
They always surprise me with these kinds of things...isn't that cheating? Too swampy❤️
The cup has "Onko-chan", "Baorukun" and "Mirai-chan", the local characters of Goto-cho, Aomori Prefecture, printed on it!
So cute!
Rice used: Aomori rice
Rice polishing ratio: 70
Alcohol Content:15
Sake degree: +4.0
Acidity: 1.1
The acidity is not so strong!
Sweetness is felt but not too strong.
Because it was cold, I drank it in one gulp.
I drank it in one gulp!
Another one with a cute retro feel!
The madam next to me was still drinking the Sekinoi!
I was about to don't like it! I was about to donwrinkled, so I took it home with me ❤️ lol
A woman on her way home from a business trip drinking one cup by herself
It's pretty bad when you put it in words. ☺️ lol
Kawa! Looks so cute!
It looks like white but it's not! You can tell it's an apple!
It's sweet but not heavy! Yes, it's different from bananas and barrels, isn't it?
I like that it's sweet and not too acidic! It's not too heavy - I'd like to believe it's low in alcohol content, but it's so strong 🍶.
The bottle is cute too! I love it!
Fruity and refreshing! It's different from the common "I like it, but it's not a liqueur, it's more like a green apple or something like that! It's a yeast, that kind of thing!
Purchased at a liquor store tasting near my parents' home
While it is unclear why it is a squirrel harvest festival
Lovely label
Curdled and smooth
Mature fruit flavors and soft sweetness
No acidity, bitterness in the aftertaste
Bite into a persimmon and enjoy the autumnal flavor.
This sake has a tangy spiciness, a sweet umami flavor, a slight aroma of rice, and is well-balanced and delicious.
The entrée is kinme sashimi.
Delicious.
Last time and this time, Aomori sake continues to be served. (Not that I specifically intended to...)
Last time, Sakuta, Ibushi Gin...austere.
This time, Jozora, Bink's Dombelli...bubbly? Bubbliness or cute?
I also bought an unusual one 😅 red yeast nigori sake 🥳.
Dom Perignon, not Pindon 😝 I thought it was "pe" but it was "be".
At first I thought it was a parody of Dom Perignon, but it's Aomori dialect? I thought it was a parody of Dom Perignon, but it seems to come from the Aomori dialect, where doburoku is called "dombei" (not sure if it's true or not😜).
First of all, a little bit of the top clear water...oh...! It looks like strawberries 🍓 or is it my imagination?
When you mix it, it gets cloudy and has a different texture on the tongue. Is it natural 😝?
The acidity is also a bit stronger here.
It's nigori sake, but my image of it is more like doburoku.
But it's low in alcohol, so it goes down smoothly 🤣.
Hi Takashi 🐦.
I love peach-colored nigori 🍓I almost sealed the 🩷label and liquor this season, but next season I will release it again, so I will buy it when I find it: ‼️
Good evening, Ponchan 😊.
Last year, or was it last year, Bonnie's alignment of pink bottles was spectacular 🤩.
I'm sure Bink's Dombelli would be delighted to join you 🥰.
I went to buy some today and found this sake from Aomori, a new to me sake brewery. It's labeled "Sake Brewery Manryu" limited brew. The pop-up label at the store said it was a medium-bodied sake, but it was more on the dry side, and the alcohol content was 13%, so it was light. It is easy to drink and refreshing. Delicious!
