SakenowaRecord your sake experiences and discover your favorites
へのへのもへじへのへのもへじ
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
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酸味、辛味
しんくま
My favorite with fire-roasted sake.
It's good!
It's dry when drunk at room temperature, but it's easy to drink.
The smell is refreshing and smells like old-fashioned sake.
I'd like to drink it a little at a time, and when it gets cold I'd like to drink it hot!
At last!
I've drunk all the sake in the Kinki region, and I'm going to drink all the delicious sake in Japan!
I'm writing this while drunk.
It's definitely not Japanese!
Japanese>English
お侍ばなな
This sake has a slightly colored taste.
We had it cold, but it's not too habit-forming, so it's a good sake for the first drink.
It's fun to get a slight sense of weakness from the label!
#Sake
#Japanese sake
#Ashika Sake Brewery
#Henohenomoji
★★★★★★★☆☆☆
Japanese>English
konkichi
The flavor of the rice and the thick acidity are irresistible. Thanks to the acidity, you will never get tired of drinking it.
Japanese>English
へのへのもへじ山廃 山田錦 純米 無濾過 原酒 茶瓶
MCR
This is the third sake of the 3 kinds of Heno-Henomoheji drinking comparison.
I mean, Akishika and Akishika Heno-Henomoheji are
I just realized that there is a choice of the brand name of Henno-Henomoheji
I just noticed it now.
This part is also very interesting.
It doesn't have the same sweetness as raw, but
but it's easy to find and doesn't interfere with a second drink or a meal.
I want one of my friends to be there when we get together.
It's an important bridge drink.
★★★★☆☆☆4/7
Japanese>English
へのへのもへじ山廃 山田錦 純米 無濾過 生原酒 緑瓶
MCR
Yamada Nishiki has its own merits.
We must cherish the basics and
and build a firm foundation
We will bring out the good character of the Yamada Nishiki.
The goodness of Akishika
This is a standard sake with a deep sweet taste.
★★★★★☆☆5/7
Japanese>English
へのへのもへじ雄町 山廃 純米無濾過原酒
MCR
It was the first cup that awakened me to sake.
It is the starting point of my roots, and it is still my favorite drink.
You can't get it with Yamada Nishiki, but only with Omachi.
mellow sweetness and umami.
The sharpness at the end invites you to the next sip.
★★★★★☆☆5/7
Japanese>English
karin
おお癖
マサキネ
3/5
It's been a while since I've had a glass of sake in Osaka.
neither too much nor too little
Japanese>English
しのみ
★★★★★
donkun
Acidity 2.9, Amino acidity 1. 9, amino acid degree 1. 9. I can't rate the numbers, but great acidity! It may not be suitable for everyday drinking. But it's an interesting drink ✨I can't help but wonder what it would be good with for a meal.
Japanese>English
pyonpyon
ヽ(●´ε｀●)ノ