nakau31's check-in of へのへのもへじ

へのへのもへじ生酛　無濾過生原酒

2023-01-14T03:05:01.914Z

1/16/2022

Rice used: Yamadanishiki Rice polishing ratio: 60 Sake degree: +6.0 Acidity: 3.2 Alcohol content: 17

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