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へのへのもへじへのへのもへじ
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へのへのもへじ 1

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Product information is as of 11/17/2024.

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Location

1007 Kuragaki, Nose, Toyono-gun, Osaka
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Timeline

へのへのもへじ純米吟醸生酛原酒生酒無濾過
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海と
104
hoshiaki
Junmai Ginjo 🍶 Henohenomoheji 😅 All of it is made from Yamada Nishiki 🌾 without agricultural chemicals in its own fields. Fairly yellow, strong acidity, matured. Daruma Masamune-like. It's a bit like Daruma Masamune. Surprisingly young freshness as you drink it ✨ matched with grilled wagyu beef ichibo 🐂👍 Umi and @Takadanobaba 20230516
Japanese>English
へのへのもへじ山廃純米山廃原酒生酒無濾過
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21
Hiz
米の旨み 雄町の味わい 辛口のようですがアルコール感はあまりなく 苦味も少なく余韻も短い 大阪にこんなお酒があったとは
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56
ひるぺこ
The second is Akishika's Henohenomoheji. I was really anxious to drink this sake. I want to drink Akizuka right someday! But we can't warm it up properly at home, and I was worried about that when I came across Moheji-san. The aroma has a savory, caramelized flavor. When served at room temperature, it has a full-bodied flavor with a savory, caramelized aroma. When served warmed, it is delicious and full of flavor. It tastes so good that you would think this is what it means when it is heated up. No matter how many cups I drink, I always find myself muttering, "Oh, it's so good! I happened to know of a restaurant in my neighborhood that serves carefully heated sake, so I went to visit them. I went to a restaurant in the neighborhood where they serve carefully heated sake. But I'd also like it at room temperature. Thank you very much for the happy heated sake time.
Japanese>English
へのへのもへじ山廃純米純米山廃生酒
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23
しんくま
Long time no post Hazardous materials found. The taste is not unlike autumn deer, refreshing and slightly carbonated, and once you start drinking it, you can't stop. The aroma is good, but the price is... I think people who like Wind Forest will like it (subjective).
Japanese>English
へのへのもへじ循環型無農薬栽培純米生酛原酒
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庵甫
22
南十字輝
6/10 In the second half, we were served aged sake. I guess it is a 3-year aged version of Akizuka. It has a rich aroma, color, and rich flavor that is typical of aged sake. Half of the sake was served heated, which gave it a refreshingly tart flavor. It's not good that I don't know much about good sake from Osaka, even though I'm from Osaka!
Japanese>English

Brands from Akishika Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.