みいけん
@Ginza Ogla Marunouchi TOKIA
Oden with her
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
栗駒山Kurikomayama
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Kurikomayama
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MeikyoshisuiSimilar Characteristics
Location
Kitahatakenaka-63-1 Kurikomanakano, Kurihara, MiyagiOpen in Google Maps
Timeline
デューク澁澤
⭐︎
In the neighborhood with colleagues from work.
This is my first time to Mt. I heard on the news just last weekend that the autumn leaves🍁 are beautiful in this mountain.
It's dark only for autumn sake. The aroma is also strong with fruit (like pear?).
It has a sweetness that is not unpleasant. It went well with sashimi.
The quality of Yataro is worse than that 😤.
Beer x 2 -> Kurikomayama -> Tasake -> Kurokirishima x 2 bottles (for 4 people)
Japanese>English
あねさん
Good morning.
What do you mean Yataro's quality has deteriorated? The waitstaff? The food?
Japanese>English
デューク澁澤
⭐︎
Good morning, Ane.
I didn't find the quality of the food, or the cosmetics, or whatever, unappealing.
The drinks are good though. I don't know if you can just pick it up and drink it down 😎.
Japanese>English
マナチー
Good morning, Duke 🌞I've never had & seen Kurikomayama, but I think I like the way your review looks ‼️ The sashimi looks really good though 😆.
Japanese>English
デューク澁澤
⭐︎
Good morning, Manachie.
I had forgotten to thank you for your comment. Kurikoma Mountain...I no longer remember it, only that I think it was delicious 😢I don't want to get old 😏.
Japanese>English
かすみ
Hiyoroshi🍁.
It was my first time in Kurikoma😌🍶.
@Yokohama station
Japanese>English
YMG
At Matsumoto Ohtsuki Sake Shop
Before the Shinshu Derby Part 2
Japanese>English
ヒロ
☀️
Crisp grapefruit-like sweetness and sharp acidity 🧐.
The sweetness is balanced by the umami as it approaches the finish.
It also has an elegant and numbing ginjo aroma that is deep in flavor.
Japanese>English
しんしんSY
unpressurized, medium-brewed
I wanted to drink it just by looking at it!
It was my first time to drink Kurikomayama!
It was a little different from my taste, but it was a delicious sake!
I'm going to Sendai in November for the first time in a long time!
I'm looking forward to drinking Miyagi sake again 😌.
extensive knowledge
Rice used: Sasanishiki
Rice polishing ratio ... 55
Sake degree ... +4
Acidity ... 1.8
Alcohol content・・・17度
Japanese>English
よっち
At Aosansai, Nakano, Japan
Aonisai Group 17th Anniversary Event
Unpasteurized, medium sweetness
Japanese>English
Kurikomayama特別純米酒 無加圧中取り ひやおろし
Henry
Slightly alcoholic aroma, exquisite balance, deep flavor. Hiyayogoshi is also delicious!
Japanese>English
ぴるる
先週の記録
RT7XRtQQP1
Spicy from sweetness👍
Japanese>English
yatsuba
It tastes amazing! It tastes even better when heated, opening up the flower of sweetness!
Japanese>English
Kano
🌀 passed, so I wandered off 😄
I was hungry and it was hot so I went to the restaurant 😁.
I chose a small horse mackerel and a glass of summer sake from Kurikoma mountain 😆.
It's an easy to drink and delicious sake with a clean taste and a delicious flavor ✨.
Japanese>English
みなぽん
Delicious with a strong taste at this time of the day.
Japanese>English
のむのむ
One word, it was easy to drink and tasty.
Balanced?
Japanese>English
新丸子屋
Kurikomayama" is a standard special junmai. It has a smooth, clean acidity that is elegant, and a moderate umami flavor. It is light and smooth to drink, and is sure to be a great supporting role for dishes.
Sake rice is Sasanishiki, rice polishing ratio 55%, and yeast is undisclosed.
Served well chilled ✨
Fresh and gentle on the palate with a hint of rice flavor 🤤.
It also has a bit of sweetness and is well balanced with the acidity!
I paired it with kochi sashimi 😆.
It's a sake that goes down smoothly 👍👍
I like this one a lot ✨
Japanese>English