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鈿女UZUME
伊藤酒造Mie
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Flavor Chart®

A chart created from flavor analysis of user comments.

UZUME Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

NuttyChampagneCaramellyRichUmamiGraceful
UZUME 1UZUME 2UZUME 3

Popular Comments

bouken
I bought it at a sake shop in Kintetsu Department Store. I can't read "mother-of-pearl" 🤣I heard it is read as "Uzume", but if you type "den" for mother-of-pearl in your phone, it will come up 😁. If I lived a normal life, I would never use this kanji 😅. I got the impression it's a pineapple with a bit of bitterness 🍍. It was sweeter when I tasted it, so maybe it's sweeter after some time, but it's 500ml and I can't wait that long 🤣. Maybe the aroma is a bit peculiar.
Japanese>English
bouken
Purchased at Kintetsu Department Store's Sake Tour. The label is a sheep kept at the brewery. It has a slight sweetness, and is full, rich, and powerful. It has a strong richness. It might be good if it is laid down. There are graininess and nutty nuances. I guess it's normal for a good price. I didn't buy Yamahai because I didn't want the similar taste to continue, but Yamahai might have been better... It's the third day, but I think it's getting sweeter and tastier than the first day.
Japanese>English
さなD
Rice used is something from Mie Prefecture Aged for 4 years, pale amber in color. Smoky and graininess with the color as it is. The sweetness is elegant, and the spiciness in the aftertaste has an impact on the throat and nose. It is a little peculiar, but I personally like it! I don't know what the original flavor was, but it has a nice aged feel. ❣️
Japanese>English

Brands from 伊藤酒造

UZUME

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

龍神丸Similar Characteristics
UmamiCaramellyGrainyComplexCreamy
AoitenkaSimilar Characteristics
UmamiSoftGentleCrispDry
YorokobigaijinSimilar Characteristics
UmamiAcidityFirmNuttyHot Temperature
KichoSimilar Characteristics
UmamiCreamyAcidityFirmSweetness
KikuhimeSimilar Characteristics
UmamiCreamyAcidityCaramellyFirm

Location

110 Sakurachō, Yokkaichi, MieOpen in Google Maps

Timeline

boukenbouken
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Hankyu Department Store (阪急うめだ本店)
酒宴にて醸す心をたしなミーツ
94
bouken
Hankyu Kuramoto Festival⑳ We first met mother-of-pearl at the sake tour in the Kintetsu Department Store. The sake we tasted was Tennyo no Mai Junmai Ginjo Junmai Ginjo Nama Genjyo Special Junmai Nama-unjozo The Tennyo no Mai had a nutty, aged taste. I think the Junmai Ginjyo Nama-Nagaraju is more floral. I don't remember much about it, so I'll try again...
Japanese>English
ジェイ&ノビィ
Good evening, bouken 😃. I can't read mother-of-pearl = Uzume 😅I googled it and found out it's also read Kanzashi with mother-of-pearl 😳 Sake is a good study of kanji and history 🤗.
Japanese>English
bouken
Jay & Nobby, good evening 😃. It's a difficult kanji to type in because I can't read it and don't know the normal reading 💦 I read "den" in raden, so I type in "den onna" to get it out 😅Kanji is very deep 😳
Japanese>English
ポンちゃんポンちゃん
alt 1alt 2
外飲み部
129
ポンちゃん
Hankyu Brewery Festival🍶6th Brewery I recommend Luteltemi 🙏. The label is impressive with a very nice illustration ✨. Hanyu no Mai Junmai Daiginjo Junmai Ginjo Nama Genjyo Hwayu no Mai has an elegant sweet flavor, Junmai Ginjo Namaiginjo was fresh and fruity. and I preferred the nama nama sake. ❣️ Lutemi and I also had different tastes. All of them are delicious, but when it comes to the best, they are different 🎶.
Japanese>English
ルテルテミ
Pon, also here 😁. The sake from this brewery was delicious with a unique flavor. The atmosphere of the lady at the sales counter was also good. I feel like an old man now 🤣.
Japanese>English
ポンちゃん
Thank you for your time here, Lutemi 😊. Yes, yes! I thought the taste linked to the label ✨ I remember you - you were a lovely person 💕 and your sister at the west gate is a lovely person 💕 and here's another ossan 🤣.
Japanese>English
ゆかちん
Good morning, Pon-chan 😃How do you read this? The Hankyu brewery festival that all the Kansai members are raising is not free for tasting. ⁉️
Japanese>English
ポンちゃん
Good morning, Yucachin ☀☀☀☀☀☀☀☀. I'm Uzume😊I couldn't read this at all😂I recommend this👍. And it's free. Free 🤣 department store tasting in Kansai, almost free 😊Free drinks all you can drink 🙌
Japanese>English
初めての日本酒は田酒初めての日本酒は田酒
UZUME特別本醸造原酒
伊藤酒造Mie
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初めての日本酒は田酒
Drinking Comparison. Other than another sake from the same kura, I was attracted to the 20 degree degree alcohol content, so I took the challenge. Every time I took a sip, I had to drink: peace water, sake, quail eggs, sake, peace water, quail eggs, sake, and I couldn't drink sake continuously (laugh). As the label says, it is better to break it up and drink it (I think it would be better to drink it with a glass of sake, as it says on the label.
Japanese>English
さなDさなD
UZUME特別純米 豊穣の舞 R1BY特別純米
伊藤酒造Mie
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102
さなD
Rice used is something from Mie Prefecture Aged for 4 years, pale amber in color. Smoky and graininess with the color as it is. The sweetness is elegant, and the spiciness in the aftertaste has an impact on the throat and nose. It is a little peculiar, but I personally like it! I don't know what the original flavor was, but it has a nice aged feel. ❣️
Japanese>English
ハイエース
Hi Sana D 😃 Ito Sake Brewery has a lot of slightly habitual sake. Among them, I'm a little curious about AWASAKE!
Japanese>English
さなD
Hi Hi Ace😃 It looks like a brewery with many challenges. I would like to try drinking AWASAKE too: ‼️ I see that there is also an AWASAKE association.
Japanese>English
HideHide
UZUMEParty Goddess 酒宴の女神純米大吟醸
伊藤酒造Mie
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29
Hide
The 6th cup at the Great Sake Brewery Market in Mie Also by Denen-no-Megami (Goddess of Sake Banquet) This one was a bit stale... 💧. Almost more of a white wine than sake. Looks like it would go well with Italian food!
Japanese>English
HideHide
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31
Hide
The 5th Cup at the Great Sake Brewery Market in Mie Mellow, rich, robust sake with a strong presence It is said that sake is rich, thick, and has a strong presence, but I don't really understand it. I just thought it was a little bit like that... It's hard to judge whether I like it or not with just one cup. Well, I enjoyed it 😅.
Japanese>English
ねむちねむち
UZUME天女の舞純米吟醸
伊藤酒造Mie
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家飲み部
96
ねむち
Yokkaichi, Mie Prefecture. Ito Sake Brewery Co. Denme Junmai Ginjo Tennyo no Mai I had checked out this sake after bouken told me about it. I bought it at the sake tour at the Abeno Harukas Kintetsu Main Store. I had it cold. It tastes better than when I tasted it. The aroma is broad and mature. The mouthfeel is a bit complex, mellow and sweet, but it's rich and caramel-like, and I think this is what nuttiness is all about. There is a richness after the sweetness, and it can also be perceived as aged-like. The mouth has a nice sharpness, and the acidity gives it a very slight tingling sensation. It is a bit peculiar and you may not like it, but I personally like it. After 2 days, the taste is gone and it turns into a smooth drink like water 😳. Ingredients:Rice (domestic), rice malt (domestic) Rice used: Kami no Ho (from Mie Prefecture) Alcohol content:14 Polishing ratio: 60 Sake meter degree: -3
Japanese>English
さけラン
Good morning, Nemuchi-san! Two bottles in a row with very strange labels! I was thinking "Miyoshikiku, did you come up with something? I thought to myself, "Oh my God, Miyoshigiku, what have you released? I went to "Traveling SAKE" at around 7pm on the first day 😁.
Japanese>English
ねむち
Good morning, Mr. Sakeran!
Japanese>English
ねむちねむち
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78
ねむち
Mie Prefecture Ito Shuzo "Uzume" booth. It seems to be a small brewery, but bouken-san had checked it out. The person in charge was not from the brewery but a sales representative, so we could not hear much about the brewery. The "Denmei Toyonomai Yamahai Junmai" (mother-of-pearl fertility dance). The original umami of the rice is firm and voluminous. The acidity is moderate for a yamahai. Hatsume Tenno no Mai Junmai Ginjo It seems to be made with the same stance as Yamahai, or perhaps the rice is asserted in the same way, but it is more refreshing than Yamahai. The label is unique and cool with an image of Japanese mythology.
Japanese>English
bouken
Nemuchi-san here too😅 Denme brought a lot of things like bag pressed and it was fun to see them 😃The raw sake was 1 year aged yamahai so I'd like to try the new yamahai if I get a chance 😋.
Japanese>English
ねむち
bouken-san, good evening 🌛I also tasted the mother-in-law you told me about ❗I bought it because of the cool label 🤣I liked the variety, but the only new sake was jungin nama sake 🤔I hope you will come again 🙏.
Japanese>English
boukenbouken
UZUME新酒初搾り純米吟醸原酒生酒無濾過
伊藤酒造Mie
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Kintetsu Department Store (近鉄百貨店 あべのハルカス近鉄本店)
家飲み部
108
bouken
Purchased at Kintetsu Department Store's Sake Tour. The label is a sheep kept at the brewery. It has a slight sweetness, and is full, rich, and powerful. It has a strong richness. It might be good if it is laid down. There are graininess and nutty nuances. I guess it's normal for a good price. I didn't buy Yamahai because I didn't want the similar taste to continue, but Yamahai might have been better... It's the third day, but I think it's getting sweeter and tastier than the first day.
Japanese>English
boukenbouken
UZUME活性にごり純米吟醸生酒にごり酒発泡
伊藤酒造Mie
alt 1alt 2
Kintetsu Department Store (近鉄百貨店 あべのハルカス近鉄本店)
家飲み部
108
bouken
I bought it at a sake shop in Kintetsu Department Store. I can't read "mother-of-pearl" 🤣I heard it is read as "Uzume", but if you type "den" for mother-of-pearl in your phone, it will come up 😁. If I lived a normal life, I would never use this kanji 😅. I got the impression it's a pineapple with a bit of bitterness 🍍. It was sweeter when I tasted it, so maybe it's sweeter after some time, but it's 500ml and I can't wait that long 🤣. Maybe the aroma is a bit peculiar.
Japanese>English
boukenbouken
UZUME一年熟成特別純米山廃原酒生酒無濾過
伊藤酒造Mie
alt 1
Kintetsu Department Store (近鉄百貨店 あべのハルカス近鉄本店)
外飲み部
105
bouken
I went to the sake tour at Kintetsu Department Store. From the beginning, I had my eye on mother-of-pearl. I thought about buying this one because it was reasonably priced, but I decided to go with the activated nigori and the slightly more expensive junmai ginjo because they are similar in type to the Tamagawa I'm drinking now 😋. It has a rich, slightly caramelized sweetness. Tamagawa? is tropical, but the weight is similar, so I thought it might be a little tough. They had a variety of bottles, but I think most of them were expensive. 300ml bottles were also available, so there was a lot of choice. You had fire-roasted and fresh, all lined up in the fridge. When I got home and drank Tamagawa and Reijin, I wondered if Reijin was more like Hadeshiki.
Japanese>English
ねむち
Good evening, bouken-san 🌛You went on a sake tour as planned 🍶I also checked out bouken-san's sake here, Junmai Ginjo 😁On Friday, I didn't get to hear much about it because he was a salesman, not a brewer😅.
Japanese>English
bouken
Good evening, Mr. Nemuchi 🌃 I couldn't go on Saturday so I went on Sunday, but there were a few items that were sold out in the other warehouses 😥. There was a lady there to help me, but I couldn't tell if she was from the warehouse or not😅.
Japanese>English
3

Brands from 伊藤酒造

UZUME

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

龍神丸Similar Characteristics
UmamiCaramellyGrainyComplexCreamy
AoitenkaSimilar Characteristics
UmamiSoftGentleCrispDry
YorokobigaijinSimilar Characteristics
UmamiAcidityFirmNuttyHot Temperature
KichoSimilar Characteristics
UmamiCreamyAcidityFirmSweetness
KikuhimeSimilar Characteristics
UmamiCreamyAcidityCaramellyFirm

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