ねむち
Yokkaichi, Mie Prefecture. Ito Sake Brewery Co.
Denme Junmai Ginjo Tennyo no Mai
I had checked out this sake after bouken told me about it.
I bought it at the sake tour at the Abeno Harukas Kintetsu Main Store.
I had it cold.
It tastes better than when I tasted it.
The aroma is broad and mature.
The mouthfeel is a bit complex, mellow and sweet, but it's rich and caramel-like, and I think this is what nuttiness is all about.
There is a richness after the sweetness, and it can also be perceived as aged-like.
The mouth has a nice sharpness, and the acidity gives it a very slight tingling sensation.
It is a bit peculiar and you may not like it, but I personally like it.
After 2 days, the taste is gone and it turns into a smooth drink like water 😳.
Ingredients:Rice (domestic), rice malt (domestic)
Rice used: Kami no Ho (from Mie Prefecture)
Alcohol content:14
Polishing ratio: 60
Sake meter degree: -3
Japanese>English
さけラン
Good morning, Nemuchi-san!
Two bottles in a row with very strange labels!
I was thinking "Miyoshikiku, did you come up with something? I thought to myself, "Oh my God, Miyoshigiku, what have you released?
I went to "Traveling SAKE" at around 7pm on the first day 😁.
Japanese>English
ねむち
Good morning, Mr. Sakeran!
Japanese>English