hrktnnk
Very good ‼️💯
Thick but gooey ‼️
Japanese>English
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ささまさむねささまさむね
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Sasamasamuneささまさむね
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SAMURAIZ
This junmai ginjo is made from 100% "Fukunoka" rice, which is a good rice for sake brewing in Fukushima. It is not gassy, and as the yellow label suggests, it has a mild sweetness of fluffy bananas, moderate bitterness and acidity. It is a sake that can be sipped slowly while enjoying the flavors.
I am enjoying "Uncle Ikezaki's Cat" with kombu-maki kamaboko and nozawana greens as a side dish.
Japanese>English
ささまさむね福乃香 純米吟醸原酒
マナチー
This one was also given to me 😆.
Sasamasamune ☺️
There are hiragana and kanji ones, but what's the difference 😂 hiragana for national use?
It smells a bit like melon 🍈.
The mouthfeel is like a fresh pear ❤️ and this kind of mouthfeel is great in the summer 🍈.
If it's a wasanbon type sweetness, the rice flavor will spread out and the fruity fruity bitterness will make it refreshingly dry👍.
This is so good! ❤️
Sasasamune, it's been a while, but it's good 😆 I want to repeat it ‼️
Japanese>English
bouken
Hello Manachie, ⛅️
I've also seen Sasa Masamune, but I'm not sure how to distinguish the two 💦.
I've heard that Murayu has lost its wasanbon flavor recently, so I'd like to experience wasanbon here 😁.
Japanese>English
ちょろき
Mr. Manachy
Hello 🌀
I bought this too. They are matching 🤣.
I heard that kanji and hiragana are made by different principal makers.
Japanese>English
アラジン
Hi Manachy 😃
I just had another brand of Sasama Samune 🤩 the other day and was impressed with how great it is!
This one from Fukunoka looks really good too 🤤 I'd love to try it ☺️
Japanese>English
マナチー
Hi bouken 😃wasanbon used to be shirakiku from Okunoto 😂You are right, there is also sasa masamune ‼️ how do you use it differently 😅?
Japanese>English
マナチー
Hi Choroki, 😃This is good 😋The taste of bitterness is good ‼️ Kanji is skilled, Hiragana is young, Sasa Masamune is joint or something 🤣.
Japanese>English
マナチー
Hi Aladdin😃Sasasasamune is delicious ‼️ it's been a while, but I'd like to buy and drink a variety next time👍
Japanese>English
つよーだい
Good evening 😁I haven't seen Sasasamune lately 😭
Japanese>English
マナチー
Good morning, Tsuyodai, it's been a while for me too 😂I'd be quite a repeat customer if there was a special store in my neighborhood: ☺️
Japanese>English
アラジン
Sasasamune is often recommended by my almost only favorite restaurant, Standing Drinking CHUIN.
This time, it was a summer nigori (nigori) draft sake, so I thought I couldn't miss it as a nigori list, so I tried it.
The appearance was snow-white with a slight greenish tinge, like the lingering snow on the surface of a mountain.
The aroma is mainly banana and melon, with a refreshingly exhilarating pear.
The mouthfeel is smooth, tart, and sizzling 🫧.
From the rich sweetness, a refreshing acidity that quickly follows and spreads out is light, my favorite pear taste🍐.
The gasiness and acidity are pleasantly stimulating and delicious.
The oli is involved, and the more tangy aftertaste fades away and the finish is pleasant and intoxicating ☺️
The aftertaste is moderate, and I like the bitterness that is typical of sasanigori.
This is very tasty.
It was also good that the gasiness was lively on the first day of opening the bottle, but I was also curious about the changes in the bottle opening, and most importantly, it was so good that I wanted to drink it at home.
However, there don't seem to be many stores in Kansai that carry it😌.
I'll keep that in mind for a while, and if I go to a store that carries it, I'd love to buy some.
Japanese>English
ポンちゃん
Hi Aladdin 🐦.
chuin's selection is great ✨I see you also have a summer nigori 😳I would like to try the winter one as it was delicious at the event 😊I wonder if I could buy it if the Hankyu brewery festival was around this time of year 🙄.
Japanese>English
アラジン
Good evening, Pon 😃.
Sasasamune is regularly on the menu at chuin-san, but this time it was especially delicious: ☺️
Sasamasamune, I see you are coming to the Hankyu Brewery Festival! Thanks, I'll keep that in mind!
Japanese>English
ポンちゃん
I don't know if they come every time, but they did last year or the year before 😊.
Japanese>English
アラジン
Pon, thank you for your kind attention 😊.
I will keep my antenna up in the hope that we will have another chance to meet in the future😄
Japanese>English
ポンちゃん
Sorry again 🙏.
I guess you can't come this time 😢 sorry for getting your hopes up 🙇💦.
Japanese>English
アラジン
Don't worry about it at all! I have too many sakes to drink 😁.
Looking at the participating breweries, I've always been curious about Echigo Tsurukame's Echigo brand, so I was hoping they would bring some 😊.
Japanese>English
beeeem23
★★★☆☆
ペンギンブルー
Refreshingly sweet aroma.
Vibrant gasiness.
The mouthfeel is tight and milky.
It has a sweet flavor of banana, amazake-like malted rice, and a little melon.
It is juicy and sweet, spreading gorgeously in the mouth.
Syrupy but not bloated.
It goes down smoothly, leaving a fresh impression.
Delicious!
My favorite 4.5/5
Kinshicho Kaizoku
Japanese>English
sakepower
It's for my drinking record 🍶📸😊.
Japanese>English
tksg1105
Summery and refreshing nigori sake. The acidity is pleasant even after the fizziness is gone.
Japanese>English
haya
Mt. Love
3.6
Clear and smooth.
Elegantly sweet with a spicy aftertaste.
Slight aroma of melon rind.
Japanese>English
Higu
I bought this on a trip to Aizu -.
Special Junmai Nigori Namaishu brewed with "Yume no Kaori" from Kitakata.
It is juicy and tight.
Japanese>English
ちょろき
Summer Muddy
While it has a slight sweetness,
Slightly sweet, but overall refreshing taste ✨
The tangy, slightly sparkling taste is also nice 😋.
The third one was forgotten near the pot at the convenience store.
Someone's crispy tempura 🍤 I'm sure this was
I guess this must have been the main tempura soba.
He must have been very tired 🤣.
Japanese>English
マナチー
Choroki, you put that in your own cup of noodles and turned it into double kakiage-soba: ☝️
Japanese>English
はなぴん
Swordfish, devouring style, with edamame. 😂
Very drinkable and light on the palate. 😍
Nice soft sweetness like pear! 😋
Less pungent and you can feel the delicious taste of the rice
and 😄 the aftertaste is nicely integrated. 😊
CoCo Ichibanya, which I want to eat so badly sometimes
I wanted to go to CoCo Ichibanya and went there in the hot weather!
but on the way home, I got caught in a ⚡☔ shower and was scared to go back home.
I was scared to go home. （I was scared to go home.
Japanese>English
ポンちゃん
Hanapin, good evening 🦉.
It was raining a lot in Kanto yesterday ☔Lightning ⚡️ is scary 😱.
Sasasamune looks delicious but it's hard to meet 💦I saw it at an event before, so I'll try to get a chance to see it 🙄.
Japanese>English
はなぴん
Good evening, Pon. I just wanted to let you know that 😓
It was very tasty and if you find it
I hope you can find it. 😁.
It was ankle-deep in water and it was
It was hard to get back home. It was my fault for going out.
It was my fault. I'm sorry.
Japanese>English
ニーコ
Home brewing at Kanaya Brewery
Ahhhh delicious ♥️
A summer nigori for sure: ‼️
It slides down your throat a little tangy and smooth.
Goes well with chilled tomato slices and vinegared cucumber 🥒.
Japanese>English
tai
Sasasamune Junmai Ginjo
Rice: 50% polished rice from Aiyama, Hyogo Prefecture
Yeast: Utsukushima Yume Yeast & Association 18
Sake Degree: -2
Acidity: 1.5
Pouring: 15% (without watered-down sake)
Firing: 1 time
Japanese>English
ヒラッチョ
It's more on the dry side, but it's mellow, and I usually finish a 4-pack 👍.
Potato salad,
Stamina leek balls with pork belly,
cucumber with salted malt,
mini tomatoes 🍅.
boiled hamo with ume plum sauce.
Japanese>English
ramentosake
This is the first brand I bought.
Reasonably priced, but very tasty.
Fukushima sake is never a bad choice!
Japanese>English
たっく0103
The aroma is a modest green apple, with a beautiful sweetness and a spiciness and bitterness in the second half that makes it a delicious, light-bodied, easy-drinking sake that goes well with a meal with a nice sharpness 😊.
Japanese>English
