I thought it looked or was the fruity type that's popular now, but it wasn't.
The aroma was spicy and sour. A little sweetness, weak acidity. It has more bitterness, and although the taste is light, it has a delicious flavor. It is refreshing and delicious. It is fresh and a good sake for a meal.
My wife gave this to me as a birthday present. I didn't know about this brand, but it was very, very good. The sweetness, lightness, and fullness were all perfect. I was impressed that such a delicious sake exists. Taste: 4.7
Posting No. 545.
It has a beautiful flavor and light mouthfeel. The first day I opened it, the sweetness was weak, but on the second day the sweetness increased very much and it became very tasty.
Compatibility with Ate
With leatherfish
Grilled hokke
Grilled pork tenderloin
Compatibility with Ate: ★★★★
Toyokuni Shuzo, Ishikawa-gun, Fukushima Prefecture Ippoki Junmai Genshu
It is a sake that never changes, never betrayed, and although it is a royalty, it is a sake that is hard to find.
To be honest, I have drunk it many times. But it is still delicious!
Tonight, I'll drop a timely drink once in a while 🍶.
Ippoumi Hisoku 2025BY✨
It's been a while since Ippouki. It is 100% Fukunoka sake.
When the bottle is opened, the aroma is of fresh green apple fruit and brown rice-like smokiness.
This is the second one from a senior member of the Fukushima community. In fact, his latest guess is this one. He said, "I think it's a good idea to take a step back. It seems to be a good idea. Not rushing, not rushing, and not loosening up. Good words for us retirees. Fruity sweetness and acidity? This is delicious. I want to drink more. Made with Fukushima sake rice, Yume no Kou.
It's insanely delicious (tears).
I was so impressed~! I got hooked on sake because of Ippou myself, and the feelings I had at that time came back to me at once!
Only Ippou-self can surpass Ippou-self...! I felt that I was the only one who could surpass myself...!
(Left photo)
More acidic and fruity than Junmai
Pleasant ginjo aroma
Gentle balance of sweetness and acidity
Very good taste differentiation and refinement as per the grade
4.00
(Right photo)
As is typical of junmai sake, it has a strong umami flavor.
It reminds me of the Ura-hayagi I drank before, which has a distinct flavor.
It has umami, but naturally not too strong, and has a well-balanced taste with sweetness.
A versatile mid-meal sake that goes well with dishes with strong flavors.
Good cost performance
4.00
I remember that the Junmai and the nigori were very good, so when I found the Junmai Ginjo, I immediately took it home.
It was aromatic and refreshing on the palate, but it also had a delicious umami flavor and a bitterness that is typical of Ippodo.
It is a perfect food sake and would go well with anything. Thank you very much for the drink.
