A little hard right after opening the bottle.
As the temperature rises, green apple🍏➡︎ caramel➡︎ caramel & sweet. Hmm? Pudding-like🍮❓
Finish is pudding with a little egg 🍮❓
It was interesting to see the change in the mouthfeel 😋.
Sake brewed by Sanwa Shuzui of Iichiko.
Immediately after opening the bottle, it has a clear mouthfeel and a smooth throat. It is very elegant with a hint of sweetness.
A day after opening the bottle, the impression changes as bitterness and miscellaneous tastes become apparent.
Rich aroma. Gentle sweetness becomes firm and full-bodied, with a slight acidity leading to a clean aftertaste impression. Dramatic sake is romantic and to my liking.