ウジ
Cold Sake
Shishi no sato Junmai ginjo
Koji-Orizee unfiltered unpasteurized sake
It is a good sake.
Japanese>English
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ウジ
Cold Sake
A solid sake.
Japanese>English
Jule
○ ○
Taste of rice
Slightly astringent aftertaste
All Omachi rice produced in Okayama Prefecture
Rice polishing ratio: 65
Yeast: Association No. 7 yeast
Alcohol content: 17-18%.
Sake Shop Ichimura
Japanese>English
Jule
Dry sake with strong acidity
Yamadanishiki produced in Nara Prefecture
Rice polishing ratio: 77
Sake meter rating: +9
Acidity: 2.2
Amino acidity: 1.1
Alcohol content: 17%.
Sake Shop Ichimura
Japanese>English
