Timeline
someiyosinaThe aroma is moderately fruity with a hint of citrus that should be typical of Gassan.
The attack is a little strong with umami and acidity.
It quickly fits in the mouth and is easy to drink.
After a little while, the flavor is hidden when the sake is brought up to the hiya level.
I felt it was tasteless.
The owner says that last year's freshly squeezed sake had a pronounced bitterness and other unpleasant tastes, but this year's sake is very tasty! someiyosinaThey said the new sake just arrived around the 24th.
The aroma is round.
In the mouth, it is clear like water at first.
Then it starts to have a thick umami and a spicy, spicy taste.
Gradually, a bitter taste develops.
This is my first time drinking Hanaizumi, but it is easy to drink and I think it will become my favorite! someiyosinaAroma is rather strong, lactic acidic
Medium attack
Firm acidity and full-bodied.
Long aftertaste, leaving acidity and umami in the mouth.
I drank it hiya this time.
It is said to have many faces from chilled to warmed.
I was allowed to compare it with Enki and Mizumo, but Mizumo may be more enjoyable with a meal. someiyosinaRevive Brewing of the Once Gone Takeshita Brewery
Test Brewing Sake Aimed at Shimane's Otter
The aroma is rather weak but pleasant.
Slightly pineapple with a hint of pineapple.
The aftertaste is slightly bitter. someiyosinaNama-hashi, Yamahai, Mizuhashi, Enki-Blend
No additive yeast
100% Yamadanishiki from Oyama-Hachigo, 60% polished rice
Slightly yellowish.
The attack is weak, but the umami slowly increases.
Pineapple-like consistency.
At times it comes through cleanly.
Lingering finish is long and enjoyable.
It has all the elements, so you can enjoy various flavors.
On the other hand, it may not be for watery sake lovers because it has all the elements. someiyosinaA liquor store selling a wide variety of Shimane's local sake
Almost all kinds of sake are available for a small drink or a standing drink.
I had heard that Shinshin was very strong, so I ordered only 45ml.
Aroma: Strong caramel
Taste: Aged, like leather, with a slight sensation of sizzle.
No sweetness, more drinkable than expected.
I want to enjoy pairing with food, not just sake by itself.
Not recommended for beginners who have stereotypes about sake 誉池月純米大吟醸 山田錦40純米大吟醸原酒生酒中取り無濾過 SABest of the day! Rich and fruity with a good balance of sweetness and acidity. Fresh and delicate taste. My favorite taste. Purchased as a souvenir.
Rice used: 100% Yamadanishiki from Onamachi
Rice polishing ratio 40
Alcohol content 16
Acidity 1.3
Yeast used: No. 10 series
Sake degree -1.0 SAIt has a sweet and sour taste like green apple. Gassan春酒 純米吟醸 しぼりたて生原酒純米吟醸原酒生酒 SAIt has a sweet and sour taste with a freshness typical of nama-zake. 松井 英章I had it with warmed sake.
It tastes like an adult. 松井 英章Proper daiginjo!
Delicious 😋. 阿佐波Shimane Sake Tour 🐇⛩.
Sake for Hanami🌸
Sweet, refreshing and light
Sweet is a sin 🍎. 阿佐波Shimane Sake Tour 🐇⛩.
Since the use of koji is 39%.
Koji 39😍
Sweet, thick, so
I had it on the rocks.
It has a Shaoxing wine feel to it.
It was 39, which I had longed for.
More than I imagined.
He was a strong guy😍. 阿佐波freshly squeezed
Fresh❗️
Refreshing❗️
Aromatic 阿佐波I went on a Shimane sake tour.
While waiting for the bus at Tamatsukuri Onsen
If you're not sure about super dry, this is the one.
I heard it's the most popular dry type.
He recommended it to me.
Sake offered at JAL international business lounges
The name of the company is "Kikuchi".
It was very sharp, light and ultra-hot 😆.
I'm sure it would definitely go well with white sashimi.
I was licking the pickled squid with malted rice for a long time 🦑.
Shimane Sake Life
Amazing❣️ よりっち🍶An amber-colored sake that has aged well. The spiciness and acidity are well complemented. よりっち🍶This is gorgeous and fruity. The aroma is different first. And the mouthfeel. You can enjoy it just by drinking it. よりっち🍶Deeply full-bodied sake, forever feeling the texture. This is the only sake I could find here. Thank you. RecommendedContentsSectionView.title
