Timeline
boukenKeihan Department Store Sake Festival 10
The brewery was relocated from Wakasa Fuji to Obama Sake Brewery due to a business succession.
The brewery was also relocated. At that time, they chose the most difficult option of obtaining a new sake brewing license.
Mr. Nemuchi asked the brewer about the background of this process.
Please refer to the article on SAKE TIMES if you are interested in the story.
We drank
Wakasa Junmai Ginjo
Fruity and slightly sweet. When I drank it at home, I didn't like it, but I don't mind it if it's just a tasting.
Hyakudenfu
Not sweet, but refreshing and easy to drink.
Takearashi Shiboritate Nama Sake
I don't like it because of its strong pungency. I don't like the strong spiciness of this type.
The expensive ones such as Onmyoji sake and Daiginjo were not available for tasting...
I enjoyed the talk more than the tasting. まつちよGood evening bouken🍶.
I read the article on SAKETIMES and I see that you can get a new sake brewing license for sake!
But why is the hurdle so high only for sake 🤔?
I wish there was no limit of 60,000 liters. まつちよI noticed you were over 3200 😅.
Great pace as always 😆. boukenGood evening, Mr. Matsuchiyo😃
I always think it's unfair that the hurdle is higher than other alcoholic beverages 😥. boukenNo, no, I think it's great that Matsutiyo-san's check-in calendar is almost full💦. まつちよHeh, I didn't know that 🤔
I just try to post every day as much as possible because it gets tedious when the unposts start to pile up 😅. boukenKeihan Department Store Sake Festival (9)
Popular Ichi is a sake that you can find at Yodobashi and ●Maya, but rarely drink. The president of Okunomatsu and Popular Ichi are said to be brothers.
I have the impression that they produce a lot of sake in collaboration with Tsuburaya Productions and Godzilla.
I drank
Junmai Ginjo Natsusei
They said it was unfiltered. It was sweet and rather fruity.
I liked it a lot, but the second half was a little messy.
Modern Classic Junmai Daiginjo Unfiltered Nama
I had been looking forward to this one, but it was gorgeous but not quite what I expected.
Sparkling Red
Sake made with ancient rice. Sake level -70😳
A little koji-like, but sweet and sour.
Wooden Oke Brewing Ginjo
I wondered if only this sake was made in wooden vats, but it seems all the vats are made in wooden vats 😳Fruity dry taste
Kuropopularity Junmai Ginjo
This one also has a fruity dry taste.
I think the freshly squeezed one sold at Yodobashi a few years ago was better than the one I had this time 🤔. boukenKeihan Department Store Sake Festival 8
The Takasago Sake Brewery from Hokkaido rarely comes to Kansai.
They almost never come to events.
The salesman's way of speaking was somewhat like Yoohee's, which made me feel familiar with him 😁.
We drank
Snow-stored Junmai-shu
Made with Comet. It was refreshing and a little spicy.
Junmai Ginjo
It is made with Kitashizuku. I have seen it at Maya.
It is refreshing and gorgeous, but has a nutty taste.
Junmai Daiginjo Hokkaido Limited
This is also a refreshing type.
Junmai Daiginjo Ungaisoten
This sake is limited to the brewery. Gorgeous and elegant sake.
Hokkaido Limited Junmai Nama Nama Sake
I read the description and it seems to be an unfiltered raw sake.
I think it has a nutty taste too 🤔.
Junmai Ginjyo Nama-genshu
When I talked about Ezo-no-Kuma, which is a limited edition, he said this was a similar type of sake. I think it was the best one I had at this booth, but it was nutty 🥜.
Junmai Daiginjyo Hyoketsu Storage Asahi Kamui
This one is made with Yamadanishiki. It's like a high-class clean water.
It's got to be good 🤣.
Junmai Daiginjo Nijuhachi
Sake with 28% polished rice 😳.
This is the most delicious one. I thought it was Yamada, but I thought it was great and rare to use local rice in this class.
Overall it felt nutty 🤔. boukenKeihan Department Store Sake Festival (7)
There was a summer sake from Tsunekigen, which I had a good impression of after drinking it in the past, so I tried it.
Well, maybe it was the order in which I drank them?
I had an image of a refreshing yet sweet sake, but it didn't leave the same impression as the past...
I felt that I was in trouble because they kept pouring more and more drinks in this booth, and I asked Nemuchi if it was okay to drink more. I asked Mr. Nemuchi if I could finish my drink and he said yes, so I decided to move on to the next booth 😁. ポンちゃんHello bouken🐦!
I'm very happy that you recommend tasting, but I'm in a hurry when you pour before I can choose 😂I'm sorry, I'm running away 💦. boukenGood evening, Ponchan 😃.
I'm not finished with my drink and I'm standing by for the next one, so the pace is fast 💦😅.
I appreciate your generosity in letting me sample the drinks 🤔... boukenKeihan Department Store Sake Festival (6)
Hokuriku Sake Booth
Takazawa Sake Brewery, one of the hardest hit breweries in Toyama
Sake made with white malted rice.
I think it is very dry among the sake made with white malted rice.
Citrus aroma and acidity. It was like a dry white wine. Almost no sweetness, so it is not my favorite type.
Loose 🐱label and taste gap 😹.
I liked AKEBONO FLAT from the same brewery, which is sweet and sour. boukenKeihan Department Store Japanese Sake Festival (5)
Among the Hokuriku sake, there is a sake that looks like something I've seen somewhere...
It was Hatashou-san who came to Ogimachi Park.
The distributor was also there and remembered Nemuchi-san 😁.
There was Ver.1 that I didn't bring last time, so I tried to drink it.
Although it has a matured taste, it is sweeter than Ver.2 and Ver.3, and I think I like this one the best! boukenKeihan Department Store Sake Festival ④
I think he said this is the sake in Friday Moon.
I've had Kaga no Tsuki a few times and was very impressed with it, but this one was fruity and tasty too! boukenKeihan Department Store Sake Festival (3)
Collaboration sake from Matsunami Sake Brewery and Kakoshi Sake, both of which were completely destroyed by the Noto Earthquake.
Although only the company name of Mr. Kakoshi is written on the back, it is said to be a blend of sake from both breweries.
It was beautiful and elegant, but also had a complex flavor due to the fact that it was a blended sake.
It seems that one of Nemuchi-san's acquaintances was helping out at the Hokuriku booth on a weekday! boukenKeihan Department Store Sake Festival (2)
To the Hokuriku Sake Booth
First, let's start with San Shoraku.
It is said to be designed with a lighter touch than regular junmai sake. The rice is Yamadanishiki and the yeast is No. 9.
Unlike the image of the name, it is easy to drink. I guess it's the type of sake that goes well with food.
I need to go to a liquor store in Tenri and buy some 🤔. boukenKeihan Department Store Japanese Sake Festival ①.
Is this the first sake event held at Keihan Department Store?
We went to the Moriguchi branch of Keihan Department Store in front of Moriguchi Station.
It's in the suburbs, but with annual sales of over 40 billion yen, it's doing very well in the department store's winter season.
Before going to the venue, I visited the sake department in the basement, but it seemed to be smaller than before... I went to the basement liquor department before going to the venue, but it seemed to have shrunk... I wonder if this is due to the fact that the Kuzuha Mall store has become a large liquor department.
First, we went to Inata Hime's Inada main store.
I drank
Junmai Nama-no-Genshu (pure sake)
I drank it expecting it to be sweet, but it was not so much.... I think they said they used white malted rice.
I wasn't really attracted to it.
Junmai Ginjyo Strong Nama Nama
Fruity, sweet, and tasty, just like the past.
It has a unique taste like a little bit of a habit, but I liked it the best among the ones I drank at this booth.
Honjozo Nama-genshu
Quite a heavy taste. It is spicy and a bit classic.
Iku's Shiro Junmai Daiginjo
Nemuchi-san was looking for this one! The one-stage preparation is rare. It was sweet and sour and delicious. I bought this one 😁.
Junmai Daiginjo Strong
Beautiful and fruity but refreshing!
Inadahime Junmai Daiginjo Harazake
It's delicious because it's a pure sake and expensive. Elegant ginjo aroma RecommendedContentsSectionView.title
