HIROKI909
I always buy Chochin's Yamahai Junmai 70-7 when I see it because it is always good. This time was also good.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
117Favorite Brands
0Timeline
HIROKI909
Sogen again today. This one too, or perhaps this one is more to my liking? It is refreshing and tasty. Perfect balance, good.
Japanese>English
HIROKI909
Sogen today. Unfiltered draft of Ishikawa Mon. This is delicious and very easy to drink. It seems to go with everything. I might buy it again...
Japanese>English
HIROKI909
Today is the first time in a long time that I've been to Aki-Deer. Personally, I'm a sucker for a good or a bad drink, but this time it was a winner. It's hard to believe that it was made in January this year. It has its own peculiar taste, but it's coming out in a good way.
Japanese>English
HIROKI909
Today is a vacation, Chochin Awa Yamada 65. It is also good. It is easy to drink. It is not too sweet, but not too much... I will buy it again...
Japanese>English
HIROKI909
It was the end of a three-day weekend, and it was something of a busy streak. The last one was Tsurunori. It's been a while since I last bought one, but Gold Label is still delicious. Thanks for your hard work, myself.
Japanese>English
HIROKI909
Today is the first Kikuhime unfiltered draft in a while. Well, to put it mildly, it's the best. Personally, it is the best one right now!
Japanese>English
HIROKI909
Sogen today. This is gentle and easy to drink. I drink it smoothly...it is delicious.
Japanese>English
HIROKI909
Kikuhime hiyaoroshi. It is well-balanced and good as expected. This level of hiyaoroshi, I am here.
Japanese>English
HIROKI909
Sogen Hiyoshi today. Ishikawa-mon is easy to drink. Sorry I couldn't do anything, I pray the people of Noto are safe...
Japanese>English
HIROKI909
I thought it might have a bitter taste at first, but it went down smoothly and ended up being very tasty.
Japanese>English
HIROKI909
Today we have fire-roasted black beef. Calm but with a touch of quirkiness. It's a good cosmetic. Personally, I think the unfiltered raw is by far the winner.
Japanese>English
HIROKI909
Today is the first black cow I've had in a long time. Whenever I see it, I tend to get my hands on it. It's still easy to drink and I like it.
Japanese>English
HIROKI909
The first fire-roasted Takashi in a long time. It has a coherent and calm taste. I think I prefer the unfiltered raw...
Japanese>English
HIROKI909
Today, it is Shikishima. It seems to be a reissue label, but it is austere and nice. It tastes clean and easy to drink.
Japanese>English
HIROKI909
Today is Sogen's first time in a while. I am thrilled to be able to drink sake here again. Praying for the early recovery of Noto. I'll be rooting for you.
Japanese>English
HIROKI909
Takashi today. It has been a long time since I have tasted Omachi, and it is consistently delicious. It goes well with fish.
Japanese>English
HIROKI909
Summer Jun I went out to buy again.
Summer Jun It tastes strangely good this year. I wonder if there will be more next time...
Japanese>English
HIROKI909
Today, I went to Okushika after a long time. As expected of Okushika's Yamahai, it has a habit. It has a high acidity. It seems to become a habit as you drink it.
Japanese>English
HIROKI909
It's hot today so Chochin Summer Jun . Delicious!
It's so good this year! This year's is very good. I will buy it again...it goes well with summer.
Japanese>English