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SakenowaRecord your sake experiences and discover your favorites
ZONO_sh_golfdcZONO_sh_golfdc
日本酒とゴルフをこよなく愛するアラサーです。 日々日本酒の勉強!違いを語れる「ポンシュリーマン※」目指して記録つけます。 ※日本酒+サラリーマン  職業はIT系で日本酒と関係ありません。

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14

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0

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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20
ZONO_sh_golfdc
It reads "Soukou. I'm embarrassed to say "Aozora. Maybe the reason they don't dare to label it as "Junmai Daiginjo" because it's a 50% milled rice ratio, but they don't dare to make it all over the place is because they're playing with the design of the label. (I don't know.) The taste is not complex, and the aroma of rice and sweetness of the rice comes out in full force. It is a little dry in some places, but the sweet scent is very popular among women.
Japanese>English
原田原酒生酒無濾過
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14
ZONO_sh_golfdc
Why is Yamaguchi Prefecture's alcohol so delicious? The fruity aroma is overflowing. It tastes fruity too. It's sure to be a hit with the ladies. I was also impressed by the taste of Gotohashi, but I was also impressed by the taste of Harada.
Japanese>English
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15
ZONO_sh_golfdc
Rice polishing rate 60%. The label seems to be pretty in the Hankyu colors. The taste is quite mellow. Very mellow from the aroma. Not only was it delicious, but it had a slight rice sweetness to it, which was really nice. I had it with mackerel as a mealtime drink, and it went great with it!
Japanese>English
Takachiyoチャプター6純米大吟醸無濾過
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ZONO_sh_golfdc
It has a rich ginjo aroma and is easy for women to drink. It is slightly slightly carbonated. I tried "Origarami" before, but I think it has a sweeter taste than that!
Japanese>English
Akishikaあらごしにごり純米にごり酒
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16
ZONO_sh_golfdc
The Muddy Wine! The sweetness of amazake is completely fermented with alcohol to preserve the aroma of amazake, while the spiciness of amazake is brewed in abundance. I think it's a sake. I don't think it's for sake beginners...
Japanese>English
Akishikaあらごしにごり純米にごり酒
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18
ZONO_sh_golfdc
The Muddy Wine! The sweetness of amazake is completely fermented with alcohol to preserve the aroma of amazake, while the spiciness of amazake is brewed in abundance. I think it's a sake. I don't think it's for sake beginners...
Japanese>English
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21
ZONO_sh_golfdc
This one is also delicious with a ginjo aroma. It's soft and sweet on the palate, but the aftertaste is crisp and a bit dry. It's summer, so I guess it's a fizzy cold brew! It's especially sharp, so I recommend it in the summer! Hot!
Japanese>English
Takachiyoおりがらみ発泡
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20
ZONO_sh_golfdc
Appropriate for summer! Fragrant, fragrant, cloying bubbly! The ginjo aroma and the rice aroma work together beautifully. Easy to drink and I highly recommend it to the ladies!
Japanese>English
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14
ZONO_sh_golfdc
お酒屋さんに「昨日ちょうど入ってきたの」と言われ購入。とにかくバナナの香りです!こんなにフルーティーなのは初めてかもしれません。 フルーティー=精米歩合50%以下 だと勝手に思ってましたが、これは精米歩合60%。 とても良い飲酒体験でした。食後酒として、ローストチキンをつまみにいただきました。
Gokyo純米大吟醸原酒生酒無濾過
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18
ZONO_sh_golfdc
【無垢の酒】!! 薫りがフルーティーで最高です。微炭酸で、たまりません。 テクスチャーも粘度もサラサラしていて口当たりもソフトでしたが、後味はそこまでシャープではないので、辛口っぽさはほとんどありませんでした。 ステーキ、薫製チーズ(カマンベール)、刺身の薫製 と一緒に頂きました。意外にステーキと相性が良く、驚きました(^_^)
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7
ZONO_sh_golfdc
生原酒だからか、甘い香りがする。アタックはやや強く、はじめは甘い印象を受けるが、後味は「辛口」。総合的に辛口に分類されると思う。発泡性はない。アフターフレーバーはとてもフルーティー。