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It is a smooth sake. It has a good acidity in the mouth. When warmed up a little, it has a little stinginess. So I served it with negitoro (green onion) as a side dish to refresh my palate. I found another good sake 🍶.
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The mouthfeel is heavy. But not stinging at all! Delicious. It is a winning sake 🍶 As described on the label, the cloudy color looks like powder snow.
It is a popular item at my favorite liquor store.
If you see it, please give it a try.
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The dry taste. When served cold, it has a sharp taste and a smooth smooth taste. When heated, it has a rounded spiciness and refreshes the palate. It is a perfect match for strong flavors and mild snacks. We paired it with amaebi (sweet shrimp) and negitoro (green onion).
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It is refreshing and has a clean aftertaste. It has a strong sour taste, so it goes well with strong-flavored snacks.
The back view of the kotatsu cat...it even makes me feel melancholy.
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Local Kanagawa sake 🍶 when you put it in your mouth, it goes down your throat and has a nice lingering taste. I found firefly squid at the fish shop. I paired it with wasabi and soy sauce and ahi jio. Delicious ❕.
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シシ神
Good morning, Mr. Popo!
Machimidori-kun's ✨dressed up as a zodiac sign.
The label ✨is cute too lol
Sake from firefly squid is the best 😆.
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Good morning, Deer God.
Thank you for your comment. It's so relaxing to see the labels. The choice of snacks is also important for drinkers~!
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The sake was delicious both at room temperature and hot. I bought the label and it was a winner. Will it bring me good fortune?
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Slightly mellow mouthfeel. The dry taste is good. It seems to go well with any snacks.
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Harukasumi's leaf label. The original taste of rice that is not polished. It is served with yellowtail sashimi.
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The brewer of glasses, he is doing a good job. It is refreshing and comfortable to drink. It should be stored vertically and requires refrigeration.
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I bought it because it was a ras 1.
It seemed to work well with fried foods.
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