なつめKoeigikuSNOW CRESCENT原酒生酒無濾過Koeigiku ShuzoSagaMarch 18, 2023おだしと、おさけ。すずめ27なつめKouei Chrysanthemum SNOW CRESCENT Refreshingly fresh and clean. Good sharpness. Refreshing acidityJapanese>English
なつめYorokobigaijin山廃純米無ろ過生 八反純米生酒無濾過Maruo HontenKagawaMarch 18, 2023おだしと、おさけ。すずめ22なつめEtsu Kaijin Yamahai Junmai Non-filtered Nama Hachitan Heavy with a clean aftertaste.Japanese>English
なつめKei純米吟醸原酒生酒無濾過Oroku ShuzoShimaneMarch 18, 2023おだしと、おさけ。すずめ22なつめKei Junmai Ginjo Hon Nama The strong sense of gas when the bottle was opened. The feeling of the nigori rising up at once was beautiful. The nigori has a sweetness, but the sake itself is dry and clean.Japanese>English
なつめOroku八○純米原酒生酒Oroku ShuzoShimaneMarch 18, 2023おだしと、おさけ。すずめ18なつめOroku "★★★Hachimaru" Nama sake A little dryness and firm acidity. But the umami is also very robust and smooth. The aftertaste is refreshing.Japanese>English
malloweHaginoメガネ専用純米Hagino ShuzoMiyagiOctober 7, 2022おだしと、おさけ。すずめ19malloweI finally had a drink, but I went out for a drink with my contacts...Japanese>English
mallowe黒澤クロサワハマル純米生酛黒澤酒造NaganoOctober 7, 2022おだしと、おさけ。すずめ17malloweLightly cloudy, with 80% polished rice. Polishing 80%. Slightly fizzy. Sweet enough.Japanese>English
きょん黒澤クロサワハマルにごり酒発泡黒澤酒造NaganoOctober 7, 2022おだしと、おさけ。すずめ21きょんHow to drink: cold sake Fruity and a little tangy on the tongue.Japanese>English
なり!黒澤純米生酛原酒生酒黒澤酒造NaganoDecember 27, 2020おだしと、おさけ。すずめ17なり!202/12/27 A great restaurant with creative cuisine in Shinbashi🥗 Slightly carbonated, is this what you call sharp🤔?Japanese>English
なり!Hanatomoe純米原酒生酒無濾過水酛Miyoshino JozoNaraDecember 27, 2020おだしと、おさけ。すずめ16なり!27/12/202 A wonderful restaurant with creative cuisine in Shinbashi 🥗 It tasted so sweet and sour, so robust!Japanese>English
なり!Yoemon吟ぎんが50特別純米原酒生酒無濾過Kawamura ShuzotenIwateDecember 27, 2020おだしと、おさけ。すずめ13なり!202/12/27 A wonderful restaurant with creative cuisine in Shimbashi 🥗 It was a refreshing and soft drink シューティングJapanese>English