Suwa Nine Storehouses Tour: Sixth Storehouse
The four kura in Kamisuwa, except for Masumi, are attached to each other and are easy to visit.
You will have to do something on your own because there is no water available at the kura.
The tasting of Maihime was also enjoyable because no one was there. We were lucky that we didn't overlap with other visitors because it was after noon.
I was also allowed to taste the light nigori. I liked the apple-like sweetness and pleasant bitterness, and bought it.
It was my first time to try Maihime, but I liked many of the flavors.
Good evening, Luteltemi! We toured five breweries at the same time! We might have crossed paths 😁I love Maihime's palate. And since this is the start of the five breweries tour, I was sober 😆 I could taste it 👍.
Good evening, Asanami 😄I guess I've been following in Asanami's footsteps 😆 Maihime is delicious. I'm sure this was your first time and you've become a fan!
I'm a fan now 😄
After visiting five sake breweries in Suwa, I tasted a bottle of Maihime and chose one from each brewery as a souvenir.
This junmai ginjo brewed with Yamae-Nishiki sake rice has a mild sweetness and a gorgeous flavor. Yamae-Nishiki sake is delicious at any brewery in Suwa.
From the fruity, apple-like flavor, the sense of rice gently expands.
The gentle sweetness is well balanced with a moderate acidity.
The aftertaste is refreshing and goes down your throat nicely.
It washes away the smell of sashimi.
It is a gentle, light sake that one does not get tired of drinking.
It is a good food sake.
Fish grass.
It's not as cloudy as it sounds, so even if you don't like cloudy beer, you can enjoy it.
The taste is a little more robust than the package suggests 👀.
The aroma is fruity and seems to go well with full-bodied snacks!
I paired it with bamboo shoots that I got from my parents' house and simmered chicken momo!
★★★★☆Plus
Suiro is a stable and delicious sake. Yamae-Nishiki sake, which seems to be a new variety, has a good balance of umami and acidity and is easy to drink.
A gem from Maihime brought back from Suwa.
As the name suggests, the sake is polished and clear. The glass was a gift from the neighboring Reijin, a "collaboration" of five Suwa breweries.
To the liquor store.
I'd like to ask the liquor store for a "light, not alcoholic
I asked the liquor shop if there was any sake that was light and
I asked the liquor store what kind of sake
(A store that handles a lot of Nagano sake)
Fruity, but with a moderate aroma.
I had it with cold shabu-shabu.
It was very good. It doesn't interfere with the taste.
It was a delicious treat.
I bought this sake last month when I went on a tour of five Suwa sake breweries. I have already had Masumi, so I chose this bottle to drink at home with sake from other breweries. 🍶.
It has a fresh and crisp aroma and the flavor of Omachi spreads. It is a little sweet, but it is refreshing and clear. It was a good choice for home drinking. 😋😋😋😋😋
Suwa 5 Breweries Tour (1)
Purchase the Suwa 5 Breweries Tour set for 3,000 yen at the tourist information center in Kamisuwa Station. 22 tastings in total are available at the 5 breweries. Includes a drawstring, glass, and sticker mount.
The first brewery, Maihime.
There are 5 tastings. The building is quaint, with an old private house style. The waiter is very kind 😊.
My impression of the sake was Midoro-Omachi.
Peachy sweetness. It is not too strong and refreshing. You can also taste the umami. It had a very rich aroma.
I liked it so much that I bought a bottle before leaving.
Good evening, Hiro-san!
I knew that in the fall, 5 breweries have a "kurabiraki" event, but I didn't know they usually have a set tour of 5 breweries in Suwa 😄 Suwa is indeed a sake brewery.
I'm sure you can get drunk on 22 cups of sake even if it's the size of a boar cup😅.
Good evening, Pon-chan.
If this is helpful, it is worth posting.
By the way, some breweries are closed on certain days of the week, so you should check the website before you go 😆.
Good evening, Mr. Matsuchiyo.
I was not as enthusiastic as at the Kurabiraki festival, but there were some accents such as collecting stamps and stickers from 5 breweries. I recommend it because you can go around slowly 😆.
Hands-on travel to Kyunjyun
Sake tasting set at Nagano station.
The guess is boiled horse's intestines.
Check in at Suirou, the most favorite on behalf of
Suiro Junmai Ginjyo Genshu Yamae Nishiki Alps Yeast 720ml
Ingredient rice Yamae-Nishiki
Polishing ratio 59
Alcohol 17%.
Since the bottle of Kangiku was finished, we opened a bottle of Junmai Ginjo that we purchased at the brewery in November.
I had an image that it would be more smooth, but it has a rather robust flavor.
It tastes better at a slightly higher temperature.
This year's Risshun morning pressing is Midori-no-mizu. It is a very tasty sake with a gorgeous aroma, a clean throat, and a flavor that spreads on the tongue.
